Bistro 45 - (Near Pasadena, CA)

Auintard Henderson The current owner Faz gave me a grand tour of the facility, and I was impressed with the history in heritage of this venue, along with the current use from an army depot to a critically acclaimed neighborhood eatery in the shadow of Stanford University

Michaela OHara Always a lovely experience dining here, what with the peaceful ambiance and easy parking situation. We had an unwanted guest at one point (a wasp) & the staff immediately took action to move us inside. Not pictured was a delicious peach torta, consumed within seconds. Always look at the dessert menu :)

Libbie Lots of restaurants fall off after their first few years. Not LV Mar. Their cocktails are exceptional. Their food is elevated and delicious but still approachable. Their staff could not be more kind and consistent. And their prices are appropriate if not a little low given how excellent their menu is. We have been going here for ten years and we have never had an “off” night. My only wish is that they’d dim the lights a bit more and make it more romantic for a date night, but hey, it hasn’t stopped us from coming back again and again!

Lara What an absolute gem! My husband and I were looking for a new place to try in Ventura and we found Cafe Zack and decided to give it a try based on all of the great reviews. Cafe Zack did not disappoint! The restaurant has a small cozy interior space, a beautiful bar area and a lovely outdoor space that can accommodate small or large groups. They even have cute little chair shaped purse hangers at each table on the patio which was such a special little touch. The wait staff are incredible. Very friendly and attentive. Thank you to our awesome server, Matt, who truly made us feel welcome. The food was excellent. We started with the split pea soup which was flavored perfectly. I had the Norwegian salmon which was cooked perfectly and included roasted potatoes and mixed vegetables. My husband had the filet mignon which was seasoned and cooked to perfection. We were so full that we did not have any room for dessert but we will definitely be back again to enjoy this amazing restaurant.

Linda Luong First time eating at the Hungry Hunter Steakhouse. Ive heard of the restaurant, but there arent any where I live. The food was delicious and the service was outstanding. Seth was very helpful and came back to check up on us often. We ordered the shrimp cocktail, a cup of clam chowder, and a prime rib. Everything was delicious! The prime rib was cooked to a perfect medium rare.

Michael Sandler Love this place. Def a great a lot to come to when in San Diego. The food, the vibes, and they even have music at night. Great drinks and bites. Love coming here and Everytime I come here I have a good time. Highly recommend coming here any day of the week and seeing what all the talk is about.