Black Bear Diner Sunnyvale -Food CA (Near Sunnyvale)

Anna G Very nice and kind people. Food is good, feels like homemade and prepared with love. Really liked chicken and beef.

Ivan Martinez First time dining at the Ming Dynasty. The restaurant is filled with bright red lanterns and ancient scenery. The service is great. I just needed more time to look over their menu. Their roasted duck plate caught my eye and I decided to give it a whirl. It took twenty minutes to prepare the meal. The dining room slowly filled with a strong aroma and people began to tremble. I was getting nervous. I didnt know what to expect. The final dish arrived at my table and it was perfectly crafted. Bright red duck pieces were surrounded by green broccoli. A Native American would have been proud. A small side of rice was also included in the meal. The duck itself does have a unique taste. It must be high in myoglobin. The thick, brownish meat was not easy to devour. Wildly different. No, it does not taste like chicken. The thick skin was worthy of saving in a doggie bag though. I wish they gave out fortune cookies.

Andrew Garcia Only one of five Cracker Barrels in California and this one did not disappoint. Our waitress Stacey was phenomenal. So friendly to everyone. I was craving both pecans and chocolate chips in my pancakes and they made it happen! So delicious.

Owen Robertson Visited this location as a last meal before heading off to college. The service was excellent, all of the staff were incredibly welcoming, helpful, and knowledgeable about the menu. As a party of 9, we made a reservation, but the restaurant was pretty sparse, and quiet, so conversation amongst the table was easy. We got a fabulous seat at the window, with a full view of the Marina. The food service felt more like a premium meal, with bread being offered in the beginning, and because we ordered appetizers, those being served as a first course along with drinks. My relatives ordered some drinks, including cocktails and wine, and enjoyed them. I personally ordered a bowl of clam chowder as an appetizer, and it was very good. Only offered on Friday, Saturday, and Sunday as soup of the day, it had an almost cheesy taste, more like a hint of Alfredo sauce, but a good balance of broth to body. As a main course, I ordered the fettuccine Alfredo with chicken. It was fantastic, and very creamy. The chicken was well-cooked, with a little bit of crunch due to some ingredient as a coating. The rest of the table also said they enjoyed their meals immensely. Very nice restaurant, would definitely visit again.

Renee Warnock Authentic Mexican food that is delicious and well-made. Its a family restaurant and thats what help to make it cozy and familiar. The staff is attentive and helpful.

Olya Minasian We visited all the pizzerias "L’Antica" in California. Everywhere we were convinced that they serve the most delicious pizza! But this restaurant needs repair or updating. Also, it was not customary to sit near the piled up spare chairs.