Cocina 85 - (Near San Bernardino, CA)

Stevens Brian (Coach Brian) This food was off the charts. Everything was served hot, fresh and fast. The smoke on the ribs and brisket was perfect and the bbq sauce was the an amazing balance of sweet and tangy. They might as well get rid of the forks in this place.The collard greens were tender and savory and the cornbread brought it all together. I absolutely recommend the 2 meat combo so you can try more than one.

T. Tnez We stayed at The DoubleTree by Hilton for a night. Picked this hotel bc it had a restaurant, gym and a connecting spa. The food was great. We had dinner and then their breakfast. Staff were very nice and attentive. Plenty of comfortable seating. They provide a very nice spread for the breakfast with lots of options. There’s a sizable side room for more private gatherings. Very happy we stayed here. We would definitely come back.

The Pickled Deli & The Parlor Owner The owner was very attentive and welcoming. Wasn’t sure what to try and she came up with some amazing suggestions. I would say I prefer the rice pilaf over the yellow. The lamb apparently is sourced from Australia and it was the highlight for me. The meat thingy… I still can’t pronounce it, was a great appetizer. Must try the cheese dessert think it started with a K :) Overall a great experience and highly recommend.

Justin Ortmayer They had a stand at the Christmas preview in Chico and there handmade candy mixes were adorable along with home made pastries.

Ruth Metcalf Ive been to Neighborly twice and enjoyed it both times. My favorite entree is the salmon rice bowl, which comes with pesto salmon, herbed rice, slice avocados, green beans with sun dried tomatoes and some green salad. Totally delicious and big enough for 2 meals. They also have delicious coconut soft serve ice cream that you can have alone or with toppings. My lunch mate complained about the various things she didnt like about Neighborly, like the too-loud music. However, Im ok with the whole setup. The only thing thats confusing is the electronic order menu, but I think it helps if you look at the menu ahead of time online. That way, you know what you want and can quickly process your order. The gift shop is cute and I enjoyed the cookie samples. The wait staff was also helpful. A shout-out to Mike, who comped me a strawberry "Saturdae" (as opposed to a sundae). He was especially kind and helpful. I definitely plan to return!

Anthony Linnerman Love this place. Im not a Cali roll guy typically but this place has a bomb cali roll. My go to is a Cali roll, a salmon skin or unagi hand roll, and a miso soup. Thats 16$. Their other rolls are delicious too but like all sushi can burn a hole in the pocket but still good prices and great taste. My other favorite part is you can text it in and pay with venmo.