Juniors - (Near Tracy, CA)

Sam What a meal! Ive heard so many great things about Bombera. On a whim and with no reservation, we stopped by to see if we could grab a seat, and Im so glad we did. The vibes were amazing; the music was just loud enough to be festive but quiet enough to still talk. There is plenty of seating options, from the covered patio to the bar and dining room. ​I ordered only a few things because I wasnt too hungry, but everything was amazing! My favorite dishes were surprisingly the vegetarian ones—I loved the spicy carrots. The staff was incredibly generous and actually gifted us the beets and the mint tea. The beets were delicious, and the tea was the perfect pairing for the chocolate dessert. The duck was also a highlight. Service was amazing and the staff could not be any nicer. I cannot wait to return. Highly recommend

Adam Stevens I had the mixed Fajitas. Wife had Quesabirrias. Both were great. The homemade corn tortillas were a huge plus! The menu featured a lot of seafood too. We didnt try any (yet). The salsa they serve with chips was good too.

Marisco Levante Fun place to eat! Food was very good! Got hush puppies which were some of the best! They were crispy and have a good crunch to them. The fried pickles and mushrooms were great too! The main star of the show was the shrimp! Very fresh and fun to pick at!! The lunch specials are great here too!! A very enjoyable experience and will definitely be back!

Claire Wakeley Came in during evening on Easter. The place was full and we were seated right away. Though it was busy the tables were spread out and it didn’t feel crowded. Lots of beautiful natural light and atmosphere is casual and cool. Attentive server and food came out a lot faster than they predicted. Huge selection of beer on tap 30-40 options and 6-8 different ciders on tap to choose from. Loved that Gluten free pizzas with cauliflower crust are awesome, we got the margherita and the mozzarella was exceptional. Only wished they had gluten free buns for their burgers as well. Hubby loved the fries with the meat on top and the portion was massive. 10/10 recommend and will definitely come back next time we are in the area.

Lindsey G Joey nails the modern, moody, upscale vibe without feeling pretentious. The ambiance is stylish, the cocktails are top-tier, and the food is truly impressive. They also have a great wine selection that pairs well with just about everything on the menu. We started with the Korean cauliflower, which was decadent, perfectly cooked, and packed with flavor—easily one of the standout dishes of the night. For mains, I ordered the bone-in ribeye while my boyfriend had the steak & sushi combo. Both were cooked beautifully and delivered on flavor and presentation. What really set this visit apart was the exceptional service. I have a few complicated allergies, and our server went above and beyond—checking with the chef multiple times to ensure everything was safe. The chef even prepared special side dishes so I could enjoy a full meal without compromise, which meant a lot. Joey delivers on ambiance, cocktails, food, and hospitality. Easily one of the best dining experiences at Valley Fair—and a place I’ll absolutely be returning to.

Tom G. Our server is Fantastic. Although it took some time for dinner to arrive. It was worth the time it took to make. They had a slight oven malfunction but. The Bianca Pizza. The best choice i could have made here at Evelyns. Coming back!