Little Summer - (Near Napa, CA)

Danny Huang We were pleasantly surprised to find ZENSHI Handcrafted Sushi inside a supermarket along our route to Yosemite. This is a great grab-and-go option for travelers—super convenient, especially if you’re on a tight schedule. The location is ideal, right on a popular road that many tourists take heading into the park. For being so close to Yosemite, the prices are really reasonable, and the quality is better than expected. You wouldn’t normally think to find decent sushi in a spot like this, but it’s actually pretty nice. Definitely a solid option if you’re looking for a quick, fresh meal on the way in or out of the park!

Zinzu Bobby RH Rooftop Palo Alto offers a magnificent setting where elegant sophistication seamlessly blends with exquisite culinary delights and refined, attentive service. The beautifully crafted celebration experience garnered numerous admirations from guests. The experience featured elevated cocktails and exceptional culinary creations, creating a superb gastronomic journey. The rooftop ambiance was particularly captivating, with classic firepits and sparkling chandeliers nestled among olive trees and the signature RH fountain, all contributing to a remarkable atmosphere. A lovely birthday celebration was punctuated by delightful indulgences, including petit lobster rolls with caviar and festive Bellini toasts.

Iris Garcia A must try! The owners are welcoming and friendly. The food, ni se diga! The tacos with handmade tortillas are delicious and the gorditas de chorizo are amazing!

James Schwertfeger First time going there. Ordered the sliders and they were delicious! Service was spot on! My drink was never empty and the staff was very polite. I will be back!

Laura Kocourek Simple menu, great quality food. We ordered the winter salad, sausage pizza and Margherita pizzas. All super flavorful and with obviously fresh ingredients. The sausage had a yummy kick and the mushrooms were delicious. Yummy crust. Fresh delicious cheese.

Meghan Anders We stumbled upon this rather hidden away restaurant by hazard, having exhausted other options. We were game for anything by that stage, so fortunately we settled in for what turned out to be a memorable meal. Although it was a cool night, we did the traditional Carmel thing and ate outside, under the gas heater, with blankets provided. The food was all excellent, and we were extremely well looked after by the friendly and knowledgeable waiter. It is perplexing that the place was almost empty and I hope that turns around for the new owner because they are doing a splendid job. I ate the lamb cutlets with polenta and a delicious sauce, sticky and rich. At the table we also had the salmon (pictured below), the Berkshire pork schnitzel and a gorgeous bottle of local wine. Highly recommended.