Madi - (Near San Diego, CA)

Veder Garcia Delicious pho! Its self-ordering through a number of monitors they have at the entrance, interesting approach that works well. Very simple but welcoming and clean-looking dinning area. Pho was good size and very tasty. Bathroom very clean as well. Very minimal interaction with staff.

Leslie Gonzalez Loved the food. Came here with my boyfriend and mom and enjoyed our meals. Served in a timely manner. The server either forgot my mom wanted salt over tajin on her drink or someone else made it and she didnt tell them her preference. Only thing but the restaurant was at a good price.

Julie C Excellent quality! Service was not to "American" standards, but servers were polite and reasonably attentive. Im here for the fish, though, not a conversation, so I prefer it. Would absolutely go here over Sake 107, especially during their happy hour which is a flat 15% off

Joel Falcon I’ve been wanting to try this spot for a while, but it’s always busy which makes sense now that I’ve finally had the chance to visit! I stopped by on a weekday and got to fully enjoy the experience without the usual crowd. The interior is beautifully decorated with old vintage signage, giving the place a cozy and nostalgic vibe. It’s clear they’ve put a lot of thought into creating a welcoming atmosphere. the staff made us feel right at home. They greeted us immediately and were on top of their game with customer service, it’s clearly a priority here. The food was absolutely amazing! We ordered the chorizo with eggs and eggs Benedict, and I was blown away by how generous the portions were. They don’t hold back when it comes to serving up a full plate! Every bite was delicious, and you can tell they use fresh, quality ingredients. If you’re in the area, this is a must-visit breakfast spot. If going on a weekend then plan to arrive early since they’re very busy on weekends.

Nathan Best ramen I’ve found so far in the Temecula/Murrieta area (out of the three places I’ve tried). Big, filling portions, thick-cut chashu , rich broth, and a marinated egg—kitchen has it down. 5 stars for the food. One front-end gripe: regular ramen was $16.00 and spicy was $16.50. They offered hot/med/mild, or chili paste on the side so I could control the heat—great idea. But the bill added an extra $1.50 for having it on the side. The nickel-and-dime up charges (on top of the usual POP tip pressure everywhere) are the only negative, and it feels petty/not worth risking a repeat customer.

Maggie Anderson I found The Foodie Cafe while looking for places in the area that have monte cristo sandwiches, my moms favorite. We havent found any that dip the whole sandwich, but my mom said that The Foodie Cafes donut monte cristo was the best shes had of all of the monte cristos in Chico. She appreciated that there wasnt a weird sauce on it, like the one at Cheesecake Factory, and said that the donut gave it the same vibe as the whole thing being dipped in batter rather than just a sandwich on French toast. We both enjoyed the fresh fruit that came with our food.