Parkestry Rooftop Bar & Lounge - (Near Anaheim, CA)

5 /5 Erica B: Had so much fun at their summer Saturday brunch! Went to their special pride event which was a total blast! The staff were so friendly and attentive, food and cocktails were great! They just added this booze bag which is a great deal and so cute! Plus you have views of Disneyland which is pretty cool! Highly recommend checking it out for brunch or for their normal evening hours!! They also have a live DJ at brunch and live music/DJ some nights so it definitely is a vibe.

5 /5 Sarah ONeill: The Thursday night live music was amazing. He was so talented. The views were also incredible and there were great vibes. Plenty of heaters so it wasn’t too cold. Staff was friendly and attentive. We bought 3 dishes: the elote, KBBq Chicken Wings, and the poke. The poke was high quality. All food was good. We each got a mixed holiday drink and both were very delicious. It was a little hard to find the entrance, but you need to exit into the gardens, follow the signs to the right and take the elevator to the roof. We are staying at the hotel but if you get free parking anywhere nearby GardenWalk (I.e. Toy Story lot, movie theater validation, etc.), I’d recommend parking there and then walking over! Since we’re staying at the hotel, our f&b was covered by various hotel perks.

4 /5 Damon Fleming: Inside the JW Marriott, valet only, and a great spot for date night. Its valet only, but $25 with validation. The atmosphere is top tier with couches, oversized chairs, and a view. They had a Dj when we got there, but she wasnt playing anything but music youd hear in Hollister. Shame, because they have a nice space for a dance floor. It wasnt crowded when we came but even after it picked up the service was still on point. We got the sliders, nachos, and tacos. The sliders were good, not as juicy as I would have liked, but still flavorful. The nachos were the star of the evening Lots of depth from the slow cooked meat, which was very tender, perfectly crunchy chips to hold loads of toppings. The tacos were spicy so if youre not a fan of spicy food then pass on them. I would recommend this place for a date night, drinks with friends, or anyone youre trying to impress. We took a walk around the hotel and its really a beautiful place. The attention to detail and the design are very nice to look at. We enjoyed exploring after our evening on the rooftop.

1 /5 David Mirabella: My first review ever, yes this is that bad. Brace yourself for the worst charcuterie board you’ve ever seen. Not only are the ingredients bottom of the barrel Sysco ingredients, but they literally plated it worse than if they hired Helen Keller. Not only are the ingredients trash, they aren’t even good together. Like, ah yes let me eat this stone ground mustard fresh from the Sysco jar with my most likely pre sliced Sysco meats. Super good. Also I can’t not specifically mention the cheese. Based on this alone, fire your chef. He’s not good. Not just a lil. A lot. Honestly it seems the GM runs the show with the menu/ingredients. Either way after almost 10 years in the restaurant industry and my whole life eating food, this was the worst thing I have ever been served. Maybe not worst but definitely the most disrespectful. Honestly it’s sad the front of house staff and line cooks have to deal with such an abysmal menu. (Didn’t talk about the bread but I’m out of energy. Marcona almonds and cornichon are pretty sick too) (My wife read this and reminded me the pizza and sliders weren’t “horrible”. She’s kinda right. Only kinda)

1 /5 Alexa: This place was very disappointing. We went because it’s the rooftop at the JW Marriott, where we were staying, and it was supposed to be for my boyfriend’s birthday (though it’s not actually part of the JW Marriott). I never write reviews, but from the moment we walked in it was disgusting—the smell was bad, and it looked dirty. Still, I decided to give it a chance. Our waiter, Christian I believe, told us immediately after sitting down that the kitchen was closing and we needed to order fast. The night menu barely resembled the food they advertise. We were starving at 10:30, so we just picked from the few options available. I ordered tacos, but even the onions weren’t cut properly—huge chunks, cold food, and it tasted more like onion than meat. Overall, not good. The server seemed uninterested, never cleared a single plate, and clearly just wanted to go home. Before all of this, I had mentioned it was a special occasion and asked if we could close the night with a small dessert to sing happy birthday. I asked for the check privately and requested a cake. Christian replied in a hostile tone, “I told you the kitchen was closing when you got here.” I asked if they at least had candles, and he said, “I have candles, but no cake.” When I asked if there was any dessert to work with, he replied, “I have cheesecake.” At that point, I was frustrated but said, “Anything works.” Even then, they brought spoons for dessert but didn’t clear the dirty plates from before. The cheesecake finally arrived with a candle, but by then I just wanted to leave. The whole experience was horrible and disappointing—nothing like the photos. The place is dirty, the service is bad, and the food made us sick. It was definitely not worth it, and absolutely not the birthday night I hoped for. The only thing nice about this place is the view, but I would never trust them with a special occasion again.