Pho King Good - (Near Auburn, CA)

4 /5 Rachel F: Clean fun place with tasty pho. There selection of pho is a shorter menu then other pho places. Also the prices are $5 - $10 too high. For three people to have it is over $60. That’s crazy for the contents within the bowl. So one start off for being overpriced. But it is a nice place to have a conversation and eat / slurp fresh Vietnamese food.

5 /5 Brian Cho: I stopped by while I was playing golf. I didn’t expect to find such an authentic Vietnamese spot in Auburn. The rice plate was delicious. They are very polite and professional. I am definitely saving this spot to revisit

5 /5 Burkhart Sandra (SoCalTraveler): What a fun spot! We were visiting a client and wanted to find a fun plan to eat along the drive. This place did not disappoint! It’s nothing fancy when you drive upon it, but the marketing once you get inside is fantastic! And we were greeted right away and offered a seat anywhere. We were there early so service was super fast. I ordered the rice vermicelli with 2 items and I selected the grilled pork and egg roll. My colleague got the bang mi sandwich and she said it was fantastic, though the slices of jalapeño got to her towards the end! I loved my vermicelli bowl! Everything was so fresh, the meat was tender and flavorful and not fatty. Huge portions too! Their menu was quite large and their is ample seating. We will definitely go back again. I just found out there is a Pho King Good out here by me so I will definitely stop by and see if it is as good as this place!

4 /5 Meline J: We visited here because our friend recommended it. The restaurant was packed for dinner on Sunday at 7pm. - Spring roll with grilled pork: good. The grill pork was tender and smokey. The vermicelli was perfectly cooked and the veggie was fresh. The peanut sauce was delicious. - P2 (rare steak pho): The noodle was chewy yet still firm. The broth was savory and good. The rare steak was good. - Grilled chicken & egg roll rice: the portion was quite generous. The grilled chicken was tender and smokey (tasted ok). The egg roll was crispy and the filling was delicious. - Mi la cay (dry noodle): it had loads of meat pieces (shrimp, squid, chicken). The noodle was perfectly cooked and chewy. The bean sprout and crispy onion on top gave nice crunch to the dish. However, the dish lacked of flavor.