Pond Farm Brewing Co. - (Near San Rafael, CA)

Alice Castillo Im never going to another restaurant again! Food was beyond amazing, seasoning was on point and when it comes out it looks just like the pictures! Zero false advertisement! Definitely going back more often! Service was phenomenal! Place was so clean. It was the perfect environment with the best food. Perfect for a date and to bring the family.

LUCIA BARRETO I’ve been going to this place like once a week since i moved to Eureka a year ago. I LOOOVE it. Their chicken katsu is amazing. Really good miso soup, and my favorite is their fried rice. omg. just amazing. Also their ramen is really well done and they offer vegan options. I dont like sushi but my boyfriend says that theirs is really good too. I just love this place so much

Andi Kriegler If youre heading up hwy 41 to the Sierras and find youre hungry, dont bother with Fresno. Just keep going until you arrive at Papis. You wont be disappointed. The service was fast & friendly, our drinks were made to our specifications, the food was fresh & delicious, and the prices were quite reasonable. Highly recommend the Seafood enchiladas suiza....jam-packed with really yummy shrimp and scallops, and the ceviche was so refreshing. This appears to be a new establishment so I really hope it makes it in these tough economic times.

Todd I Great burgers! Everything was fresh and piping hot. We even went back the next day for shakes and chili cheese fries. Not recommending the Asian chicken wrap though, as my wife said hers was quite soggy. Everything else was awesome. Pricy, but everything is these days. I could eat that garlic and onion cheeseburger everyday…

Alonzo Chavez Ulises connects with everybody on a personal level. Whether it be your first time meeting him, he treats you like a good friend. The Cellar Door’s atmosphere has risen since he’s been a part of the staff team. Plus him being the bartender there >>

Heather Duncan Outstanding delicious food, very attentive staff, smells amazing! Had a bunch of oysters on the rocks and they come with a nice selection of sauces + lemon, blue moon to wash them down, and calamari all during happy hour price. Then I had snowcrab with Cajun seasoning moderate heat and added on shrimp without heads, just fabulous. My husband had a handcrafted basket which was also delicious. I cant wait to go back again and eat more! I was so excited to I forgot to take a picture of crab and shrimp bag, but my hubby got a pic of me devouring it! Also they give you a bib to protect your clothing, gloves, they provided cool sharp scissors, a cracker, and forks/spoons were plastic.