Taqueria - (Near Jackson, CA)

Vince Crook Dominic! This is an absolutely wonderful restaurant with food that will blow your mind. Let me start at the cocktail! I had the best Old Fashion in the State of California, and third best in the world! The bread rolls and butter were unbelievably good! My pork-chop was the best I’ve ever had! The ambiance is Disney outside and upscale quiet restaurant inside. I lead with Dominic so I could say, he was absolutely wonderful. I took his advice for my main course and he helped me pair a nice glass of wine to accompany. He was perfect! Definitely recommend!

Sara Green Impressive selection of whiskeys. The pork belly tocos were delicious. Service was friendly. Would definitely stop by again next time we are in Tracy.

Deanna Desin I stopped by on a Saturday afternoon to check out this new place. After experiencing the ambiance and having a couple of delicious cocktails couldnt wait to come back and try their food. Was able to return with a friend who as I am a "seafood lover". We experienced their "HAPPY HOUR" menu and ordered a couple of their special cocktails and enjoyed the Anchovie Toast, OMG like a Ceasar Salad, in a few bites!! Forget that Avocado Toast!!The freshest local oysters on the Half Shell, their BBQd oysters, then got their outstanding chef to indulge us with an couple of his rendition of Oysters Rockefeller and so throughly enjoyed the Fried Green Tomatos!!! I couldnt be happier to have found a wonderful dining experience in the wonderful town of Penngrove! The Craft Cocktails, there is something for everyone!!! Have reservations made for another experience there in a couple of weeks. It is charming, welcoming, and a place to have a great time, and totally affordable. Cute outside back patio and a very special booth inside, reminiscent of a true SPEAKEASY!!! Be back very soon!

Noemi Ceja Very delicious everytime I come. The staff are always so kind and friendly. I love how generous they are with their portions. Especialy compared to other acai places, i get 3times the amount i would somewhere else. I recommend everything. Never dissapoints

Roxanne T Went here based on recommendations on Resy - we were coming in to town for a concert and wanted to grab dinner before the show. We arrived on a Wednesday around 5:45 and found street parking. You can valet at the hotel ($11), meter parking, or the parking structure across the street. Restaurant is spacious and modern. I had the roasted chicken breast (also recommended by our server). My companions had pizza. We shared the beet salad, a bottle of Tempranillo and the blackberry sorbet. All outstanding. We were all really pleased at the deliciousness of all of the dishes. 10/10 would go back there again.

Eric Breakfast burrito - bacon, onion, jalapeno, potato, monterey jack. Perfection. The salsa was pretty mild so it wont overwhelm more sensitive palates. It went well with the burrito above. The onion rings are LEGIT. I would pop in just for an order of those, and I probably will in the future.