5 /5 Tim Perkins: It’s such a pleasure to dine at 88 Keys, especially now that Chef John Ellis is back in the kitchen creating his famous five-star meals. Every dish he prepares is a reminder of why this restaurant has always stood out — perfectly balanced flavors, artful presentation, and that unmistakable touch of culinary passion.
Adding to the experience is Cheryl, who has been with 88 Keys for years and continues to set the gold standard for exceptional service. She’s attentive without ever being intrusive, always has a warm smile, and remembers every detail that makes each visit special.
Look out Perfect Caper, 88 Keys is setting a new standard in upscale dining.