Aura Lounge - (Near Hollywood, FL)

Wren Andrews We went to the Peach House when it was first opened and before the ownership shift. We came to meet a friend after dinner. For the short stay, it was enjoyable. We came back later for my daughters rehearsal dinner after the change in ownership. We had 22 people. That’s no small feat for a boutique restaurant. We had multiple servers dedicated to our tables. The inside was already busy due to it being a Friday night…I’m not sure how they did it, but we received top notch service and the food was amazing!!!! We went back tonight after hearing the menu changed. It was date night. Two of us. We sat at the bar. The bartender was very engaging and both he and what I presume was the manager, talked with us about different drinks and menu suggestions. We like to share a bunch of apps. We did the Rocco-feller oysters with the Lakeland Fog drink to start. OMG! We looked at one another in awe. The tastes and uniqueness is what you are desiring on a date night! The people next to us followed suit and were as equally excited. We followed it up with the gator tail and shrimp. Along with the Sawgrass drink. Same feeling! I wanted to do the Burrata and tomato because it was so good last time. However, we were full. There is so much on the menu we want to try, we will definitely keep this on our weekly date night rotation!

Sarah Parks The Birria Tacos, carnitas and steak tacos were delicious! They have a variety of options and friendly service, we cant wait to go back!

Manaphy Great place to stop and get quick yet quality food. I do suggest that they have a menu available at the location, but there are still a good amount of options. I had the steak quesadillas and they werent anything short of great!

Donald Deitz Today was our first time visiting Melbourne Kitchen for breakfast. I must say it was absolutely amazing. From the minute we walked in the door we were greeted with friendly employees. The meal was outstanding! I had the the original eggs benedict which was the best i have ever had. The fresh squeezed orange juice was fantastic as well. Towards the end of our meal the owner / chef stopped by to see if there was anything that could be improved upon and gave us a little background about how they do things. We will definitely frequent this establishment because of the quality of the food was amazing and the love they put into it definitely shows. Highly recommended.

Anna St. Denis we are in town for the holidays, a family of five. We eat a lot and love Lebanese food. In between holiday meals, we were lucky to stumble across cedar and Olive. This is definitely a must come! This restaurant is full of extremely nice and friendly staff who are excited to feed the guest that come in. Furthermore, the food that they feed you with is absolutely amazing. The chicken plate came with garlic sauce that was absolute perfection. I wish I could bottle it up and take it home. The chef brought us falafel like I have never had before. The falafel was freshly made, fluffy, and flavorful. I was impressed by how much flavor all of the food had. The grape leaves, the salads, everything. All flavorful with herbs and Lebanese flavors.