Elliott Aster - (Near St. Petersburg, FL)

Kendall Scott Very clean atmosphere, food came quick & fresh! Want to give recognition to Faith. She has fantastic customer service skills & was very attentive. This was by far the best zaxbys I’ve ever been to!

Susan Boell I had the Margherita pizza with thin crust, garlic, and a drizzle of good olive oil—it was absolutely delicious! The flavors were fresh and balanced, and the crust was perfectly crisp. What made the visit even better was the people: Lugi, the owner, was so kind and welcoming, and I really enjoyed our conversation. Dylan, who made our pizza, did a fantastic job—it was cooked to perfection. Great food, great people, and a wonderful atmosphere.

Zulymarie Ojeda Service is good, Food is good I absolutely love the atmosphere it a good vibe

Esther Levy Amazing place!! The food was truly delicious, the hummus is incredible and it is the best brisket Ive ever had! We were even served by the owner, the nicest Israeli lady Ive ever met. A must go and must try!!!

The Real Kimberly Thomas Jasmine/Jaz was perfect!! I loved everything about her.. service, recommendations, eye to detail and even her conversation. I would hire her today!! We came here for our 17th wedding anniversary and it was a great choice. My husband loved everything about this place from the 3 level tour to the great brunch menu and champagne selections! We even found 3 pieces of furniture that we decided to order!! We will most definitely return the next time were in Jacksonville!!

Steve X We had dinner here on a Wednesday night in mid December. The place was packed. And for good reason—this is a first rate fine dining restaurant with excellent food, superb service and an elegant atmosphere. The noise level wasn’t bad in the main dining area—except for the three guys next to us, so we got a table in the bar area, which was quiet even though it was packed also. The hostess said the bar area was always quieter than the main dining area. The menu and wine list is extensive. Our server Alex suggested a nice Sauvignon blanc that was wonderful. He was very friendly, super accommodating of food allergies and preferences, and very attentive. The meatball appetizer in Marinara sauce had two of the largest meatballs we’ve seen in an appetizer and was delicious. We enjoyed it together with complimentary warm French bread. The pan seared halibut for dinner was expertly prepared and a large portion. The chocolate brownie with vanilla ice cream and the raspberry sorbet were terrific desserts. The espresso was good as was the mint tea. Even though the restaurant was packed we were waited on promptly, our orders were not delayed and were spaced apart perfectly, and the food was hot and nicely served. Portions are generous, and while this restaurant is not inexpensive, it was worth the money for a wonderful dining experience. We definitely will return the next time we vacation in the area and definitely recommend this restaurant for a terrific fine dining experience.