Fiesta Azul Tequila House - (Near Melbourne, FL)

Dr. Anjie Richard-Jones Harrys Old Place is a quaint nostalgic place nestled on Lake Ned. We started our meal with smoked salmon dip, gator sausage, served with creamy pimento cheese & bbq dipping sauce. The starters were fresh, delicious and packed with flavor. We sipped on ice cold half sweet tea and unsweetened tea and an Arnold Palmer which was served in a 3 cup mason jar. For our main dish, we had the Grouper Special with shrimp, scallops,and crab meat in a garlic butter sauce served with new potatoes and savory cheese grits. We also tried the Corvino Monterey with artichokes hearts, sun dried tomatoes, mushrooms, garlic white wine sauce and parmesan cheese that was coupled with seasonal vegetables and rice pilaf. For dessert, we had the salted caramel cheesecake and key lime pie. Overall, everything was delicious. We will definitely be back!

Ahmed A. Amazing, Delicious, and Wonderful Spot in Downtown Boca. Restaurant: Small cozy intimate setting. Staff: friendly, approachable, and professional. Food: Delicious and flavorful! Price: $$$ Exp: Wonderful for date nights, solo eating, or group setting with indoor and outdoor seating.

Shakti Rodriguez Great local place. Looked on Google maps for somewhere close by, as we were driving through, saw Cowpokes and so happy we did. Ok, meal portions are BIG!! And yummy. The Florida Orange cake is a must lots of parking, nice servers, cool decor, old Florida for sure.

Tarica Mayo ⭐️⭐️⭐️⭐️ Dylan is an outstanding bartender! She made amazing drinks, was quick and attentive, and brought such a positive energy to the bar. She gave great recommendations and made everyone feel welcome. You can tell she genuinely cares about the customer experience. One of the best bartenders I’ve come across — highly recommend asking for Dylan if you’re here!

Christopher Atkinson Growing up in Pea Ridge, Ive heard of the illustrious Blackwater Bistro my whole childhood. This was the fancy place in town to go to if you had a hot date, or for before you go to prom. I never made it out, though, until I moved away, got a job, and then came back to visit recently. I went out to explore downtown Milton some, checked out Blackwater State Park, and got hungry and decided to finally come check this place out for lunch. So we drove up, got a table, and started browsing the pamphlet they gave us of the history of the building. It was a quaint little read. The restaurant is in an old house that had many different lives over the course of its existence. It was wooden, comfortable, had a nice bar built into it. Very cozy and rustically upscale. The service was also very good. A nice lady that tended to all of our drink needs. Very pleasant. And the food came out in a timely fashion. As for the food, we started with the The Sampler (A mixture of our house favorites: Artichoke cheesecake, Baguette, Loaded Brussel Sprouts with Shrimp, Coconut Shrimp with Mango Chutney). This was nice. I love a good savory cheesecake, you dont see that very often. It was very interesting loading the sprouts with shrimp, but Ive never said no to a shrimp. And the coconut shrimp were pretty standard. It was a good plate, but not mind-blowing, if you wanna try a different app. My main was the Creole Crawfish & Andouille Pot Pie (Louisiana Crawfish, Savory Vegetables, Andouille, Cajun Cheese Cream, Puff Pastry). This is a loose-leaf pot pie. So basically a gumbo with a puffy piece of puff pastry on top. So its a lot of fun, but dont expect a lot of crust with each bite. Super creamy, super Cajun in the seasoning, no regrets getting this. I also got to try the The Blue Salad (Filet of Beef. Signature Assorted Lettuce, Tomato, Red Onion, Cucumber, Bleu Cheese, Balsamic Vinaigrette, Candied Pecans, Bleu Cheese Dressing). This was a good salad! Nice and tender strips of filet, funky bleu cheese, sweet and crunchy pecans. I love a nice interesting salad like this. Nothing boring involved. And a ton of that delicious dressing. Overall, the Bistro was well worth the wait. Good vibes, good food. Id come back.

Sarah Alyse We are frequent goers of this location & typically service is sub-par… However, Ashley G was absolutely phenomenal! From the moment she greeted my kids & I, her kindness & genuine warmth set the tone for an incredible breakfast. She was attentive, anticipated our needs & made sure every detail was perfect. Her service was seamless, professional & delivered with such care that it truly elevated our entire meal. Ashley’s attention to our table made us feel valued & welcomed & it’s rare to encounter service that feels this thoughtful & sincere. She is a true asset to the establishment, we’ll definitely be back because of her.