Ceviche Central - Winter Park
Stephanie Lopez Orizondo A Five-Star Peruvian Fine Dining Experience in Winter Park
If you’re looking for an unforgettable Peruvian fine dining experience in Winter Park, Orlando, look no further. From the moment we walked in, we knew we were in for something special, but the meal that followed exceeded every expectation.
We started with the hot ceviche, an elevated take on a classic dish. The fish was exquisitely fresh, perfectly balanced with bright citrus and just the right amount of heat. We also had the grilled octopus, which was tender and delicious. Another dish we had was the alpaca risotto, it was a true standout. Creamy, rich, and deeply flavorful, it showcased both the chef’s technique and the quality of the ingredients.
What made the evening even more memorable was a visit to our table from Chef Angel. Warm, friendly, and genuinely passionate about his craft, he took the time to talk with us about the dishes and Peruvian culinary traditions. His kindness and pride in his work shine through in every bite.
We cannot recommend this restaurant enough. Whether you’re a lover of Peruvian cuisine or simply looking to try something exceptional and unique, this is a must-visit destination. High-end, fresh, and absolutely delicious—Winter Park is lucky to have it.

