Jayveer Deli - (Near Live Oak, FL)

Cristina Lazar-Bond The specialty drinks are amazing! We stopped in waiting for our dinner reservations and Kristen at the bar made the best drinks. Each better than the rest. Highly recommend the hotchata, almond Joy and the caramel macchiato. Ask for the toasted coconuts

kary berry Everything here was outstanding from food to service. The arancini appetizer was the highlight for me but the tomato burrata salad was also amazing and beautiful too…seafood fettuccine special was light and fresh with a big piece of crusty bread. Peanut butter bomb for dessert was good but not something I would order again. The watermelon Nosh cocktail was excellent

Cat Mascis Loved the quirky interior & enjoyed sitting outside the covered patio. There were lots of fans to keep you cool. Our server, Alejandro was fantastic. Knowledgable about the menu & was great at making recommendations. The brown butter hummus was so tasty & unique. The butter & pine nuts were a nice touch - the size of the app is perfect for 2 people & we even had some to bring home! The pita served with it was good & fresh. For entrees, we both opted for the skirt steak kabobs which were nice & tender. The slaw that came with it was unique & complimented the kabobs perfectly. We also shared a brussel sprout side that was tasty as well. An enjoyable experience & dining pleasure!

Kaira Garrett Took my boyfriend here for his birthday, and we were blown away! This place is truly a hidden gem. We’re already planning to come back in the New Year. It’s family-owned, and you can feel the pride, everyone works together, and the entire staff is genuinely warm and welcoming. The food was incredibly light, aromatic, and balanced; everything was perfectly seasoned just as it was. The hummus was outstanding, and the house-made pita was soft, fresh, and nothing like the flat store-bought kind. My favorite was the sun-dried tomatoes with olive oil. The Paccheri Soul was absolutely delicious, and the breaded chicken cutlet was fantastic as well. My boyfriend ordered the Branzino and loved every bite. Portions were generous (not tiny like on a cruise!), and the experience felt thoughtful from start to finish. The manager and chef even came out to greet us, making my boyfriend feel truly celebrated. They surprised him with a dessert, which I ended up enjoying since he’s not into sweets. Highly recommend this spot for anyone looking for amazing food and a heartfelt dining experience.

Aaron Lee Del Mundo This place was great we enjoyed the atmosphere and ambience. Our server Enrico, was very well versed with the menu and kept checking on us. Their stakes were amazing and serving was swift. We had to hit the brakes because they were going around so quick. The buffet was pretty solid because they had so much selection. We highly recommend this place for any first timers. The price is well worthy for the service and experience.

Kia Early This year we had a delightful Christmas dinner experience. This was my first time trying this Flor Fina and I’ve already raved to people about how good the food is and how awesome the service was. The meal not only included multiple courses but they also allowed “seconds” on anything on the experience menu. The seafood stew was delicious! Big clams, shrimp, scallops easy 10/10! The seafood bake was insanely good, I could eat that as a meal. The beef was tender and cooked to perfection. The pork belly was crispy and the chorizo dish was full of delicious chorizo…. They do NOT skimp! This restaurant is great for holidays, lunches, dinners, anything. The interior is so well designed, you’ll feel at home (the mansion you likely don’t live in, but home nonetheless). The whole experience was a 10/10! Thank you to all of the staff for working on Christmas and making our day special, delicious, and fun. We both were very pleased and impressed!