Kekes Breakfast Cafe - (Near Sanford, FL)

Ray Miller This time its scallop medallions & grilled shrimp combo and the deconstructed shrimp kabobs. Shrimp kabobs was my server Reagans suggestion and definitely the right choice. They come piping hot with a delicious butter dipping sauce, but they taste great even without it. The vegetables (red, green bell peppers, onions, zucchini) are grilled with just the right amount of char to give it a delectable hint of smokiness that compliments the cajun shrimp. The sautéed scallop medallions are tasty and the rice pilaf is light, fluffy and goes well with the rest of the dinner. The chopped brocoli was good, but could have a better ratio of florets to stems.

Katherine M Blue Gill - Sleek Ambiance and Standout Food Options ​Blue Gill offers a truly excellent dining experience, pairing a stylish atmosphere with top-notch food and service. The ambiance is definitely a highlight—its modern and sleek. While we dined indoors, we noticed they also offer outdoor seating, which is a wonderful option to have. And while we arent drinkers, the upscale bar area added a polished, elevated feel to the whole restaurant. ​The Appetizer and Mains ​We started with the Gulf Shrimp Cocktail, and it immediately set a high bar for the meal. The shrimp were very large and cooked absolutely perfectly, and the cocktail sauce was just as good as youd find anywhere. ​For the main course, my husband ordered the Salmon. It was served beautifully with risotto and green beans and carrots, and topped with a savory butter sauce. The dish was extremely savory and delicious—I would highly recommend it to anyone visiting. ​I had the Shrimp Poboy, which was way better than expected. The key was the bread, which was soft and didnt overpower the delicious blackened shrimp and toppings. I also swapped the traditional chips for a side salad, which was a great choice; the Caesar base was elevated with pickled onions that added a bright, pleasant "twang" to the greens. I would happily get this dish again. ​Exceptional Service and Policy Note ​The quality of our service was exceptional, thanks to our server, Hannah. She was extremely friendly, professional, and patient, taking the time to answer all of our questions about the menu. We truly appreciated the level of detail and care she provided. ​As a final note, the restaurant does add a 12% fee to all bills. We felt this transparency likely contributes to the service being above par compared to other places. However, we did not feel this replaced the tip, and we gladly tipped Hannah additionally due to the overall quality of the service and our excellent experience.

Nikole W. ⭐⭐⭐⭐⭐ | A Christmas Eve to Remember – Dorian is a Star! "We spent our Christmas Eve at Gianni’s, and it was truly the highlight of our holiday season. While the food was absolutely spectacular—as it consistently is every single time we visit—what truly made the night unforgettable was the exemplary service provided by our waiter, Dorian. Dining out on a busy holiday can sometimes feel rushed, but Dorian made us feel like the world had slowed down just for us. He truly enchanted our table with his effortless charm and warmth. It is rare to find someone who balances such high-level professionalism with a genuine, magnetic personality. Dorian didnt just serve us; he curated our entire evening. His presence brings a certain magic to the room, and quite frankly, Gianni’s wouldnt be the same without him. He has a way of making a great meal feel like a special event, and his dedication to his craft is evident in every detail.

Elegantips Inc Our first time here and it was terrific! Our server was Alexis who had a great personality and was very helpful and attentive - food was excellent: wings in all flavors, delicious ribs, tasty salad and hand cut curly fries. We’re definitely coming back!!

Jessica Williams Phenomenal little spot! If you’ve never tried southern street corn—DO IT!!! The trio dip was yummy too. Their barbecue was smoked and had great flavor without it having an overpowering smoke taste. Courtney severed our large group with no errors on our order. Food was out fast and fresh.

Christina McVay What a great experience! Trishia was so warm and welcoming. I chose the pot roast, I asked her opinion and she told me it was so good. She was spot on! Pot roast, real mashed potatoes and sauted squash. My partner chose the reuben and was very satisfied. The service is incredible, the food is tasty and if we lived closer we would definitely make this a regular stop. Way to go!