Tawny V I wasn’t expecting such a great find! My mother-in-law chose Kee Grill for her birthday, and it turned out to be a really enjoyable spot. The outside doesn’t give much away, but inside, the space is open and inviting. The menu was pretty extensive, which made deciding difficult, but they also offered a prix fixe menu that helped us try different dishes.
I started with the calamari and the snapper in lemon butter, with sides of rice and vegetables—both were fresh and flavorful. My partner had the Caesar salad with shrimp scampi, along with spinach and mashed potatoes. Mom went for the shrimp and salmon, and my sister-in-law chose the shrimp and swordfish, served with sweet potatoes and spinach.
For dessert, we all got something. I tried a key lime cheesecake for the first time, which was good, but the blueberry crumble with ice cream was definitely the highlight—warm, sweet, and satisfying. I was pretty full after that.
The service was attentive and friendly, and the food was really good overall. Kee Grill is definitely a place I’d recommend and would happily return to.
