The Enclave at Babcock National - (Near Punta Gorda, FL)

Sierra Ranzieri Eating at Casa Neri is one of the best dining experiences I have had. The truffle pasta special was a 12/10 and although it is one of my favorite dishes that I try everywhere, it blew me away. The staff is exceptional and is one of the top 3 best service I have ever had at a resturant. As a major foodie and self proclaimed pasta snob, this resturant is a must visit in Naples.

Madelaine Rodriguez My dining experience at Moxies was absolutely delightful, and I have Lisette to thank for that. Her friendly demeanor, patience, and fantastic recommendations truly made our meal special. Im eager to return and explore more of the menu, knowing that Lisettes outstanding service, and eye for details will make it an exceptional experience once again.

Olena It’s not easy to find a truly good French restaurant, but La Nouvelle Bistro is one of the best. The old mansion setting is cozy and charming — the perfect atmosphere for a special meal. The service was outstanding, and every dish was exceptional. The escargot was incredibly soft, the foie gras pâté rich and beautifully prepared, and the steak perfectly tender. A wonderful dining experience from start to finish. Highly recommend.

Kingsley Michel Today is my wife’s birthday, and this was our first time dining here. Our server, Roger, was fantastic and gave excellent recommendations for both food and drinks. The Auburn experience is truly top‑notch — for a moment, I forgot I was even in Florida. This spot is definitely going on my list of places to dine whenever I’m in Orlando.

Ana Rivera We, Hubby and I, wanted to give this restaurant a try, so we called to have our Thanksgiving dinner at the restaurant, but the place was closed, so we decided to pay them a visit last weekend, on Saturday the 29th, during the Thanksgiving weekend and we loved it. Aldo, the waiter was amazing, he was able to make excellent recommendations and one of those recommended dishes was the stuffed calamari for appetizers. I will eat that as my appetizer and entree next time we go. It was super good. We ordered the Lobster ravioli and linguini goulash. The goulash was very, very good and so the Lobster ravioli, although the sauce on the Lobster ravioli lacked thickness, but the flavor was good. Pasta is homemade and very fresh. Then for Desserts, we had the creme brulee and the chocolate mousse…Will order these again…they were extremely good, an great way to end an excellent meal. The place was very nicely decorated, very open and excellent for a relaxing meal and conversation. The Owner, Hugo Cardenas came to our table to meet and greet us, it was very refreshing to be able to get that kind of customer service and greeting. Oh, and my Lemon Drop Martini? One of the best ones I ever had…I always order a lemon Drop martini at any restaurant we go to, in different cities and even different countries. This Lemon Drop was made to perfection. My Husbands Cuban Mojito was also perfectly made. I do recommend this restaurant and will come back again.

V. B. This is a restaurant inside the Holiday Inn and open to the public. They have a very affordable menu, and a beautiful view of the pool and ocean. There was also a DJ there on the Saturday I stopped in playing a variety of great music. The server was high energy and friendly. The food was good. The view was beautiful. I parked in the lot and let them know I didnt have a tag but just wanted to visit the restaurant. The server said not to worry about it, there was no problem as I left within an hour. Something to mention to server if you drive here from another place though.