Up To No Good Tavern - (Near Apalachicola, FL)

3 /5 Cecelia Amos: Overall, this place is rated as a 3.5. Its an informal restaurant and reasonably priced with friendly staff. This is a restaurant where its best to order burgers and chicken sandwiches. You would want to avoid Mexican, Italian, and anything else outside that genre. The chicken sandwich was a good size, and was paired well with good pickles, a red tomato, and Romaine lettuce. The French fries were a good side with that good savory crust on the outside. I saw they had homemade desserts in a glass case by the entrance, which I think is worth a try. They also have an option that if you pay in cash, they will take 10% off your meal.

5 /5 Elizabeth Plants: Went for lunch. The food was great and nice portions. I had the Muffaletta Flatbread Sandwich with a side onion rings. The onion rings were small shoestring size and they were great. The olive tapenade was very tasty. My sister had the BLFGT Sandwich with side of Tator Tots. She got a side of the Horseradish Mayonnaise and it was a nice addition to the sandwich. We also had the Parmesan Crusted Zucchini Fries with the ranch. The ranch dip was great. We sat outside.

5 /5 Kim Jamieson: Amazing food, spectacular wait staff ( Morgan) friendly and helpful. Great suggestions. Thank you for such an amazing time. I cant wait to come back!

4 /5 Tina Barnes: Only high top chairs, which i usually avoid. Service was great, food was amazing, good size portions. My husband got the flounder sandwich and I got the grouper sandwich. I did not realize until after we ordered that the grouper was $29! There were 6 mini grouper bites on my sandwich. Too expensive for that. Flounder had like 6 filets and was more than plenty and only cost $16.