4 Amigos Mexican Kitchen -Food CA (Near Lawrenceville)

Jessica Byrley Always super nice and the food is cooked to order and Always spot on the flavor!

BuffaloGal GrassfedBeauty This place is nuts - my kind of place! Food is hot and tasty. Service is friendly and swift. The location is clean, well designed has a fun atmosphere. Highly recommend!

David King So I came into this restaurant tonight. I haven’t been here in about four years and when I say that I came in my mind was absolutely blown. It was definitely blown! The ambience of the place is something reminiscent of Pooler or downtown Savannah. It doesn’t have a rule feel to it at all. The food was decent. I got sirloin tips. They were absolutely delicious. Not really a fan of rice that will be my only knock however; what made up for was the service absolutely five stars. I would recommend this place to Fran’s families. Who’s looking for a good time out, or just say meet and greet with your friends to catch up or even if you just wanna stop in and have a drink during happy hour Bella and Shelby are the two people that dealt with at that restaurant and if I were you, I would ask for these two to attend to you while dining or at the bar.

ARW Machine Inc These ladies are awesome. Food is always good and the service is friendly. It amazes me how they can still give such a good price in todays world. Highly recommend

P Gypsy This was our first time here (May 16, 2024)under this owner, Miss Becky. We had a late lunch so it was not busy. My husband and I both had the country fried steak. I have never have one so thick, crispy, and tender you could cut it with a spoon. And HUGE! Two of them per plate served with two sides and bread for just $12.99. Our server, Gina, was super nice and attentive. I told her that the garlic in the mashed potatoes tasted scorched and she offered several times to bring us something else, but I insisted it wasn’t that bad. I only thought Miss Becky might want to know. All of their food is homemade from the stump up. Right down to the fried okra. It doesn’t come in frozen then dumped into a fryer. It’s hand breaded. Who does that these days? Miss Becky, that’s who! I can’t wait to go back on a weekend night for her prime rib!

Jeff Ramsdell Great service and possibly the best burger in Waycross, will be my go-to place for a burger now.