Gary Lanton Ole Times Country Buffet has truly brought back the taste of the “good ole days”. The food is seasoned just like it used to be, with rich, soulful flavor in every bite. From the fried chicken to the collards and banana oudding,everything tasted homemade and cooked with love.
The place was busy with guests, but the line was impressively fast. The dining area was clean and well-kept, and you could tell the staff took pride in their work. Everyone we encountered was courteous, and both the staff and management were attentive and welcoming.
If you haven’t been in a while, it’s time to come back and see the change for yourself. Hats off to Brian Nash and the team for raising the bar and bringing the heart back into southern comfort food. Great job! We’ll definitely be back!