GREEK TAVERN - (Near Gainesville, GA)

5 /5 Kevin Kim: Food was decent and the service was absolutely top tier. I had Ellany as our waitress. I hope I am spelling her name correctly. Her service and attention to detail was amazing. The ambience is really nice. Parking is a bit limited. We ordered a bunch of dishes but only ended up taking two pictures. The portion sizes are very generous. I also tried their three skewer combo platter not pictured which was good and came with huge portions. Their feta cheese is excellent. Wasn’t a huge fan of their gelato but I could be biased since I just came back from Italy. Overall a great family place to dine

5 /5 E. Lisa (Peachy in Georgia): We have eaten dinner here twice. Greek Tavern has a modern and romantic ambiance, perfect for a date. The staff have always been enthusiastic and kind, the food is delicious and the portions are plentiful. They have a great dessert and coffee selection, but as of now there is no alcohol on the menu. For busy weekend times, you can make a reservation and guarantee you don’t have to wait for a table! First off, let’s talk tzatziki. This creamy yogurt, dill and cucumber dip is high on my list of favorite condiments! You can put it on everything from the fresh pita to potatoes and meats- and trust me you’ll want to! For appetizers, we’ve loved the Greek meatballs and the baked honey feta is amazing – the tartness and sweetness go together so well and who doesn’t love puff pastry? I have to ask though, stuffed grape leaves? I absolutely love them, and I’m so sad that they are not on this menu! Everything is so good – I’m sure they would be amazing. For the most bang for your buck, get the three skewer platter. It’s a huge portion of meats including steak, chicken and pork plus a hefty pile of gyro meat. You also get warm soft pita bread, some lemon butter potatoes and a salad! Honestly, if you get the platter and an appetizer it’s enough to feed two people, or, for one, you’ll have delicious leftovers for lunch the next day! The moussaka was awesome – the meat is well seasoned and the béchamel sauce is creamy perfection. I also had the lamb and orzo. The orzo in a tomato sauce is perfectly cooked, tender and delicious and the lamb shank was so good I wanted to pick it up and eat it with my fingers! (Honestly, I took it home as a leftover and did just that! ) Something I love about Greek food is the inclusion of cinnamon in savory dishes and they use just the right amount of all sorts of spices to infuse their meals with delicious flavor. Again, the staff have always been so welcoming and accommodating. I ordered a hazelnut matcha after my dinner last time and, when I wanted it a little sweeter the barista was so kind to just add an extra pump of syrup to make it exactly what I was looking for. I think this is a perfect date night location, or a great place for a celebratory meal. If you bring your children they won’t be uncomfortable here, but there’s plenty of room for family tables as well as more intimate dining experiences.

5 /5 Brooklyn Salazar: first time going, it was amazing. went with the Gyro wrap, side of potatoes, fulfilling, and delicious. Jeremy took care of us very well. I appreciate his recommendations for the next time. The ambience was comfortable, Also met the manager n Son Great people made you feel very welcome. Definitely will be coming back…

5 /5 Kseniya Berry: I had a fantastic lunch at the Greek Tavern on Monday. The chicken lemon soup was absolutely outstanding, and the Greek salad was fresh and perfectly balanced. The Gyro pita was fluffy and well-seasoned, with tender meat that cooked quickly. The service was excellent, especially from the owner. Our server, Jeremy, was very attentive—taking the time to explain the menu, checking in on us, and making sure we had everything we needed. Overall, it was a very nice family restaurant. I also must mention that their pastry selection at the coffee shop, all imported from Italy, was simply outstanding.