4 /5 Tommy Rogers: Im not sure how long this place has been open, but I am glad that I have found it. Across the board, the food quality is substantially better than what you would typically find at a buffet. Of course it is a restaurant, but it seems like all of the food was homemade. The vegetables were fresh steamed and cooked perfectly, the selections of meats were fresh, juicy, and very flavorful, but the standout was the homemade scalloped potatoes! Holy smokes, were they good. The potatoes were soft, super cheesy, and had such a wonderful flavor. I have a feeling that this place will quickly become very popular.