Chris Nichols I stopped by Zaxby’s on a Sunday afternoon hoping for a quick bite, but the packed parking lot and the endless drive thru had me thinking twice. No thanks. I got back on the road, stomach grumbling, when I spotted Willie B’s Chicken Coop, tucked beside the Marathon gas station on Jefferson Road. I’d heard some coworkers talk about the place, so I figured it was worth a shot—and now I wish I’d gone sooner.
The inside was simple but clean and surprisingly spacious. No bells and whistles, just plenty of tables and a relaxed atmosphere—perfect for enjoying a casual lunch without having to elbow your way to a seat.
I ordered a chicken finger plate for myself and a kid’s chicken finger plate for my son. The food came out hot and fresh. The chicken was everything you’d hope for: crispy, juicy, and seasoned just right. The fries were plentiful and perfectly salted (they didn’t even need ketchup—which, let’s be honest, is rare), and the coleslaw was creamy and flavorful. I only wish there had been more of it—I’d happily take a second scoop.
Throughout the meal, I interacted with four different employees, and each one was friendly, attentive, and genuinely seemed to care about the customer experience. That kind of service stands out these days.
Zaxby’s and Raising Cane’s better take notes—Willie B’s is doing it right. Great food, kind people, and no stress. If you’re in the area and haven’t tried it yet, head over to the Marathon on Jefferson Road and treat yourself. Your taste buds will thank you.
