LongHorn Steakhouse - (Near Statesboro, GA)

5 /5 Hope Saunders: Dined in celebrating my anniversary, and I must say we enjoyed ourselves. The ambiance was nice and peaceful. The food was great! Our dishes are pictured below. The salmon couldve had a little bit more salt to it, but overall, it was cooked to perfection. The sauce on the shrimp was absolutely delicious to the point I dipped each bite of my salmon in it. The mashed potatoes were also delicious paired with each bite of my other sides #big back energy lol. The signature bread, as u see, barely made it to the gallery. Our waitress Grace was the absolute best. She kept us entertained, and we never had to ask for a refill on drinks, because she always made sure we were topped off without us asking. She is such a sweetheart. From her experience, I was for sure she worked there for years, but only a few months. #Give her a raise ;) The hospitality she showed made us walk out with a smile and we will definitely be back again. Hopefully, she will be our waitress!!!

5 /5 Janis Rodman Farris: Went early to beat the Fri night crowd. Was a good decision to make. Went right in got seated and waiteess came and got our drinks and appetizer order. Gave us time to make our diner choice. Appetizer came out with our salad. Would have oreferred to have appetizer then salad but it still worked. Enjoyed the food and service. Steaks were a little more done that asked for but the taste was on point. Enjoyed our meals. Restaurant was almost full when we were done and leaving. Going early was the best choice to make. If you want a good meal would definitely recommend going to Longhorns in Statesboro!

1 /5 Victoria Veronica: I’ve been to this LongHorn Steakhouse twice, seven years apart, and unfortunately both experiences were equally disappointing—so much so that I left the restaurant both times without being served. From the moment we walked in, the front staff was rude and unwelcoming. The young ladies at the host stand looked at us as if we didn’t belong there, which immediately set a negative tone. The first visit, about seven years ago, we were seated in a booth but never assigned a server. We waited nearly 30 minutes with no acknowledgment. Eventually, we were told there were no tables available for us—even though other guests continued to walk in and be seated at booths and tables. Today’s visit was a repeat of the same experience. The same dismissive attitude, the same lack of care, and again we ended up leaving. At this point, it’s clear this isn’t a one-time issue but a pattern of poor customer service and mismanagement. I expect basic courtesy, honesty, and professionalism when dining out. Sadly, this location has failed on all counts—twice.

5 /5 Jennifer Parker: We ordered to go and were surprised at house delicious and well prepared everything was! I got a filet cooked to medium rare and it was excellent even after traveling home to eat it! The sides, chocolate cake, amd my friends burgers were so tasty! We were all very impressed for a to go order!

5 /5 Jonathan Sarfati: Both sirloin and ribeye steaks were excellent, as was the shrimp and lobster chowder. Grace is a very good waitress.