BC BBQ - (Near Tremont, IL)

Jessica Murphy I love Doc B’s on Walton Street. It has that perfect upscale sports-bar vibe with a big, crowd-pleasing menu and super consistent food. My forever favorite is the sweet potato chips with guacamole — honestly one of the best combos in the city. This visit, my friend and I both ordered salads (plus, of course, the guac). I got the Mediterranean shrimp salad, which is huge, hearty, and full of big, perfectly cooked shrimp. My friend chose the Quinoa Kitchen Salad with breaded chicken, and the chicken was incredibly fresh — great even on its own. We usually make a reservation for dinner since it gets busy, but earlier in the day you can typically walk right in. Great food, great atmosphere, and located on a fun, trendy block. Doc B’s never misses!

Sherry G Always get our orders correct! Crab Rangoon best I have eaten!

Joe Tereba A nice quaint and upscale, Italian restaurant in the heart of St Charles. I ordered the Halibut special which was fantastic. Cooked very well and was flaky. Other pictures shown are the chicken and whitefish. Both cooked to perfection. The lemon buttery and caper emulsified sauce with the juicy whitefish made me instantly regret not getting the whitefish. However, between trying the chicken, halibut, and whitefish I can confidently say that you can’t go wrong eating here! Our server was exceptional, very friendly and made great conversation. Looking forward to coming back!

emily Ellsworth Their food is good. It actually is reasonably priced. Portions are definitely sharable size. The only thing I was bummed about, is my sandwich didn’t have the spicy mayo it was supposed to have. So it was a tiny bit dry. Luckily my husband had some sauce spillage on his plate so I scraped that up to use it. Also, she did bring me the wrong side at first, but eventually she brought the right side. They still get a 5, because there is nothing better than their tin can nachos. Meat not necessary. The onions are really what you need. Don’t forget to ask for extra pickled onions!

Carrie Maxwell I ordered a large mushroom, bacon, sausage & black olive pizza this time & it looks AMAZING!!!. This is Definitely my new go to place for Pizza!!! My order was ready to go in 15 minutes. You can tell that its definitely homemade pizza. Its a little spicy but delicious!!! I would definitely continue to order again. The young men were very careful at watching the cooking pizzas, you can see how they take their jobs very seriously and theyre all very kind too. This is Definitely my new OMGEEE Pizza Place!!!

RON FRAUENFELDER Madeline our friendly server greeted us with a warm smile. She immediately took ownership of our complicated pizza order, which was made exactly as we intended it. She is very attentive as she checked on us frequently. Lucas, who prepared our pizza, did a great job on the presentation of the pizza. It was packed heavily with very fresh ingredients! Madeline’s genuine enthusiasm for her job shines through in her interactions with her customers making us feel valued. It was quite apparent to us that Madeline and Lucas were genuinely invested in our Papa Vito’s dining experience. Ron and Laurel.