Sophie Riemersma My family and I had an amazing experience at Moussalli’s on Saturday. The waitress, Amy, was very attentive and gave 5 star service. But the food was also top notch. I got the filet medallions while my husband got the prime rib special. The mushroom, shrimp & crab cream sauce was to die for. I was super impressed with the amount of options available on the menu. I feel that I could go back 5 more times and get a different meal each time and be perfectly satisfied. Also, highly recommend the peppery feta salad. Our group also had the crab stuffed mushrooms and the charcuterie board for apps. They were good, but nothing to phone home about. Instead, I would recommend the white truffle mac & cheese and the garlic parmesan fries. Super excited to come back & try more options! Food and service was 100% worth the value and price paid.
