3 /5 Arick Reeder: I first ate there when they opened up, which was several years ago, then a friend took me there again the other day as I hadnt been there in over 10 years. The food was better than it was when I first ate there, and the atmosphere is kind of like a small version of the old Tequilas at Harrisburg. The service wasnt bad but my menu felt and it looked like it hadnt been washed in 6 months. So it was hard to think about what I wanted to eat when I had everybody elses food already in my hands, so Ill let you decide, but thats my take, so I recommend carry out unless you insist on eating it there, as it will probably be the cleaner choice.