Juliets Tavern - Joliet
George Gibson III Our dining experience was perfect from start to finish. We reserved our table months in advance because it was concert night at the Rialto theater. The restaurant was booming! We enjoyed cocktails near the bar prior to our dinner. Conveniently, we were able to seat a little early. We enjoyed a luxurious booth with plenty of space for four diners. Our waitress was delightful and took care of us constantly throughout our dinner. All of the entrées were excellent. Of special note is the bourbon crusted salmon, one of the best pieces of fish I’ve ever had. Joliet has a real chef at Juliet’s! The restaurant was very nicely decorated for the holiday season. This restaurant totally gets the idea of outstanding service and we will return.





