Patricia Coleman My husband and I took a trip to NOLA and my husband decided to try something different rather than the typical restaurant setting. I was reluctant to the idea due to the long line outside and lack of seating. However, I agreed to wait it out and take the food to go.
Pros- everything was DELICIOUS!! The bread pudding was a unique color due to how it was decorated but still amazing. The staff was friendly and worked hard to get the line moving quickly. The portions are generous and the pricing is more than fair. We paid $42 (including tip) for everything shown in the pics.
Cons- While the food was full of flavor, I would suggest going easier on the salt. For some patrons, I can see it being a bit much depending on what they are used to.
Overall, 10/10 experience and if we ever visit NOLA again, we will be back to try a different dish.