Felixs Restaurant & Oyster Bar -Food CA (Near New Orleans)

Robert Mador I am just visiting Winnfield and decided to try Johnny’s Pizza for lunch today. I was impressed with the cleanliness of the restaurant and pleasantly surprised when I saw the pizza buffet and salad bar. If I hadn’t been there to get a muffuletta I would have most definitely gotten the pizza buffet with salad bar! I’m happy that I ordered the muffuletta though because it was delicious! The options are 1/4, 1/2, or a whole muffuletta. I chose the 1/2 size and I gobbled down the whole thing! The staff behind the counter was very helpful and polite. It was a pleasure placing my order with him. I’ll be sure to return to Johnny’s Pizza the next time I’m in town!

The Sweet Life of Nia every time i go the food is always above standards, it’s fresh, and very flavorful. please, give this restaurant a chance as they have flavors that will melt on your tongue. food is always amazing.

Luis Nava Had lunch at El Gato Negro in Gretna and it was a great experience. We started with the Cabo San Lucas ceviche, wow! It was full of flavor. The skirt steak was cooked perfectly, and the grilled zucchini was the perfect complement. A must-stop if you’re in Gretna! Highly recommend.

Andrea F Came in on a Saturday for a late lunch and have no regrets. I got the shrimp with alfredo and ravioli and it was delicious. I got the chocolate peanut butter pie to go for dessert and it was amazing. Lots of holiday decorations and the grinch was walking around greeting customers. Reasonable prices.

Garry Arnold Jr. Growing up in Jersey, I’ll be honest — I’m pretty hard to impress when it comes to Italian food, and especially pizza. A lot of places in the South just don’t hit the same. That’s why Milano’s Italian Grill means so much to us. My wife and I celebrated our 17th wedding anniversary here, and from the moment we walked in, it was clear how much care they put into what they do. Our table was beautifully set with flowers and placemats, the food was outstanding, and the service made the night feel genuinely special — not rushed, not scripted, just thoughtful. The calamari, chicken piccata, stuffed eggplant, and yes — even the pizza — reminded me why this place feels like home to someone who grew up with real Italian food. They even surprised us at the end, which was incredibly kind and completely unexpected. Huge thank you to Labi and the entire staff for going above and beyond. Nights like this are why Milano’s isn’t just a restaurant — it’s a place people remember.

Louis Favre Drive Thru Only so make sure you call ahead