Johnnys Pizza House - (Near Farmerville, LA)

Adam Styles Fried oysters, fried crawfish were some of the best I have had. Great shrimp boil with corn. Excellent fries. Good portion sizes. Great fried shrimp (you would think 4/7 isnt enough but it is just enough).

Young Spencer “NinjaSpence21” Just wow. Amazing restaurant that we tried on a whim while visiting for the peach festival. Hats off to the crew there being short staffed and still providing constant customer service for all. This has to be one of my favorite places for pizza type meals, the sauce was outstanding and not too acidic. As from the pictures, the food was perfect. Listening to the resonance that the team had and providing the service for us was incredibly successful. Kudos to the manager assisting with service rather than being in an office barking orders. Give all today a well deserved thank you from us from Monroe. We will be coming back because of the diversity in the menu selections for those that are health conscious. Those truffle oil fries were so good. Atmospheric and great vibe all around. The energy of the staff was unaltered by the rush as they accommodated us within reason. Definitely coming back.

Kellie I had such a great time here, and to say I made a happy plate is exactly what I did, I had the Margaritas on the rocks, and a order of cacadias, with house dressing!! So yummy and our waitress was so much fun, and the hostess who we payed our tab with.

Honesty Matters Visited today during lunch and had a pleasant experience. They had many grab and go items for individual or family size servings. They had a few tables inside for those who would like to sit down and enjoy their meal. All of the items are cold, but they do have 2 microwaves in case you want to heat your food. Everyone was very welcoming and friendly, I will definitely return again and try other items.

Traveling Tori We went with friends and truly didnt know what to expect. All cocktails are made with moonshine. I had a blueberry lemon drop, sweet and earthy. The blueberries were a perserve which the blueberries were grown right there in Independence. Then had a peach lemon drop that was savory and was made with peach syrup. My friend had the moonrock, it was cute and tangy. Definitely sugary. She also tried the house margarita with Patron and she enjoyed it as well. Both of our guys had Bluemoon draft beer. We ordered appetizers. We tried the duck wontons (so good), onion rings and chicken cracklins (I 10/10 recommend these). The guys had chicken wings, flavored with the mistake sauce, which consisted of 5 different flavors, garlic parmesean and the blue cheese was cajun. I had a chicken club, its not on the menu the way I had it, just added cheese and bacon to the fried chicken sandwich with sweet potatoe fries. I ate every bite. My friend had the burger which she enjoyed. The waitress was amazing. She provided all the information needed and was extremely helpful. She let us know the specials for the day and also before we left told us the specials for the upcoming week. The restaurant really has a champion as a waitress. I am so sorry I forgot her name. I waited to long to review. Overall great place to eat.

Gabby Mandill Blown away by the Cajun Seafood boil, Ramen and crab Rangoon! Everything was made fresh and came to the table quickly. The young lady serving us was really nice and helpful. It’s super clean and the decor is really cute! This place is such a vibe and I can’t express enough how delicious the seafood was. The ginger salad was also so good and the lettuce was fresh and crispy. 10/10 will be back!