The Bunker - (Near Houma, LA)

April Gonzalez First time trying Korean hot dogs and my husband and I are hooked; so delicious, crunchy, and fresh! You have to try it out. We will definitely be returning.

Amber Brown-Wambolt This has always been my go to for general tso every other place I use panda Chinese as the top tier in comparison and it was the best Ive ever had on a busy Friday night and their food is spot on no cutting corners. I love the amount of Szechuan pepper in it thats what really made it the best. That little extra heat. Not too much but made the whole meal to perfection. I never have any complaints of this restaurant and I absolutely adore the family who owns it. Keep up the great work and nothing really changes you can go everyday and get the same thing it will be the same everytime theres no overcooked noodle or rice no sauce that was different then before I dont know how the little extra Szechuan pepper was added but Im here for it.

Rachael Tate I actually crave this food! Great food, great service, awesome people and I LOOOOOVE to support local businesses! Yall should check it out!

Swift John The tacos were very good

Ron Haggerton The Myrtle’s OMG! There are very few words amazing enough to describe this place. Between the history and stories, the amazing grounds, and the atmosphere, this place would be worth the stop anyway. The food is stunning. We started with the fire baked bread. It is cooked on an open flame and it is incredible. Then we had the short rib and the red fish. The short rib was so flavorful and rich that it should be illegal. The grits and sauce complement it perfectly. The redfish was really good, but the crawfish risotto was good beyond words. I think it could be the best side I have ever tasted. The flavor was bold and the rice was perfectly cooked. This is officially my new favorite meal of all time. The atmosphere is very comfortable. Food is cooked on an open flame with an amazing grill system that is fun to watch. The wood fire makes the room cozy and warm. Our server, Maddy was great! I have lived 45 minutes from here for a while and never been here. We are spending the night and hoping the nights as good as the meal. My advice if you are considering eating here is that it is worth the drive, cost and chance of meeting a ghost.

Rex Rogers I had chicken fingers, and okra. Very friendly staff, I had arrived close to their closing time but the were more than happy to serve me, and a little small talk as they prepared the meal.