The Crabby Crawfish - (Near Shreveport, LA)

4 /5 Sade J: Atmosphere: cute, cozy restaurant with indoor and outdoor dining available. Service: everyone here was friendly, I was overcharged for an item but it was quickly corrected, they also forgot my dipping sauce but that’s not a deal breaker to me. Food: The fried fish, Cajun Fries and hush puppies were good. I’d recommend it. The boiled blue crabs were hit and miss. I ordered 3 crabs and only ONE of the three were CLEAN and well seasoned. The other 2 were dirty dirty and bland. OVERALL: I’d give them another try bc of the fish and that ONE blue crab that was clean and well seasoned. The

5 /5 Christopher Kelley: Locally-owned excellent Cajun food. The corn side is very hot, but delicious. Recommend the chicken jambalaya.

5 /5 TKC: The Crabby Crawfish has quickly become a new favorite for us! This family-owned spot takes Cajun seafood to the next level. The menu is packed with so many great choices that we’re already excited to come back and try more. The staff is incredibly friendly and helped us decide on some great options to choose from. We decided on the shrimp po’ boy and the fried catfish, both were absolutely delicious. The atmosphere is fun and welcoming, the décor has a lot of charm, and best of all, the place is spotless and comfortably air-conditioned. Can’t wait to return, especially once crawfish season rolls around! Great place to stop by on your road trips coming through town or a staple restaurant for locals. Outdoor seating and plenty of parking for cars and motorcycles.

5 /5 Julia Haj: From Houston so this was my first time trying this place and let me just say the food was phenomenal! Everything we ordered was perfectly seasoned, had good crisp, and absolutely delicious with excellent portions. The customer service was top notch too! Super kind, friendly, helpful staff that make sure you have everything and more. I will definitely be back as long as I’m in the area!

5 /5 David Lutes: I came all the way from South Dakota to try real Louisiana food, and The Crabby Crawfish was the place everyone kept mentioning. It absolutely lived up to the hype. The crawfish was incredibly fresh and full of flavor. What makes it stand out is that it’s soaked in seasoning, not just sprinkled. Every bite was rich, spicy, and cooked just right. Even the fries were unforgettable. They were crispy, well-seasoned, and seriously some of the best I’ve had. If you’re anywhere near northwest Louisiana, make it a point to stop here. The Crabby Crawfish serves up authentic Cajun food that’s worth the trip. I’d recommend it to anyone.