Aria Restaurant - (Near West Bloomfield Township, MI)

3 /5 Leena: Pretty nice atmosphere. Our waitress was very nice. Food comes out pretty quickly. However, most of the food we had was anywhere from 5/10-7/10. Tried the beef tips and they were dry and unsalted, diablo shrimp was pretty good, burrata was very good. For entrees we had the spicy rigatoni with sausage; pasta and sauce were good but sausage was not. Would come back here if it were the only option for a last minute dinner.

5 /5 Debbie Binder: Another review on my 4th visit..... this might just be the best new restaurant Ive been to in a long time. The food is outstanding and the place is really pretty. My drink was great. I had a tangerine cinnamon margarita. We had a burrata, lamb chops, rosemary french fries, and a village salad. Robert has truly put together a magnificent combination of food and atmosphere. If you havent tried Aria, add it to your list quickly. Prior review: We ate too quickly and forgot to take pictures (except the fries) but the food was fantastic! The staff was extremely friendly and the restaurant was beautiful! Specifically, the italian bean soup and the Caesar salad were awesome, the rosemary fries and the spicy rigatoni were delicious and flavorful, and the old fashioned was tasty. A magnificent addition to the West Bloomfield restaurant lineup!

5 /5 Jake Hoyes: Great food, great experience. Sampled a few appetizers: Diablo shrimp, calamari, and steak tips. All were wonderfully done. Tried the braised short rib entree and was not disappointed. They do not skimp on the size and the polenta was an excellent side. Service was outstanding as well.

5 /5 Tyler Haberer: We were pleasantly surprised at how nice this place is and how good the food was. We got a variety of plates between the 4 of us but the braised short rib and branzino were very good. My wife wont stop talking about the pumpkin polenta that came with the short rib. Highly recommend this place for the service, atmosphere, and the food. Will be going back again soon!

5 /5 Jacob T: Probably the best beef short rib dish I have ever had! Creamy dreamy polenta, perfectly braised beef in mulled wine, and caramelized onion. 10/10! Very well crafted dish.