Harrys Detroit Bar & Grill - (Near Detroit, MI)

Marti Boynton Tamaroglio We had our staff Christmas celebration, and Red Robin staff were wonderful! They saved us (no reservation policy) a table for our whole staff, out of the way, brought appetizers and soft drinks regularly, and were incredibly patient with all our dietary issues, explaining ingredients and procedures so all could enjoy our evening safely!

Frankel Pierre Jr The energy was great, the people were friendly and the atmosphere was overall welcoming. As a first timer, the food was great and full filling

Sherice Schalesky This was my first visit to this restaurant, we chose the one in Taylor MI. Knowledgeable about gluten sensitivity. The food was delicious! The portions were massive. My husband and I shared the platter for two (without rice due to gluten sensitivity as it has pasta in it, switched for veggies) and it was much more than we could eat. We will not hesitate to return on our next Michigan trip!

Tayefur Rahman We recently dined at Andhra Cafe, and our experience was exceptional from start to finish! The moment we walked in, we were greeted with warm hospitality, setting the tone for a wonderful meal. The menu featured an impressive variety of both classic and unique Indian dishes. We started with the samosas, which were perfectly crispy and bursting with flavor. The Chicken 555 was especially outstanding—tender, spicy, and absolutely delicious. What truly set Andhra Cafe apart was the meticulous attention to detail and the vibrant, authentic flavors in every dish. The staff was friendly, attentive, and eager to offer recommendations based on our preferences, making us feel right at home. I highly recommend Andhra Cafe to anyone craving authentic Indian cuisine. They also serve halal food, which is a great plus. We’ll definitely be returning soon!

Alayna Clouse Such an amazing experience!! My friends and I all went and really enjoyed it :)) I got the fettuccine Alfredo(1), super creamy and good. Another friend got gnocchi with bolognese sauce and herb chicken(2), he rated 7/10 but finished his plate the fastest out of all of us. Picture (3) was a Sunday gravy with spaghetti noodles and brisket, happy noises were made the entire time my friend was eating this dish!! My other friend got the filet(4) and she loved how tasty it was. We also ordered cheese bread I didn’t get a picture of but it was the BEST cheese bread I’ve ever had in my life. Our server was so kind, I forgot her name unfortunately but the service in general was great. Also the ambience of the place was very delightful. Very highly recommend this place if I’m in Detroit again soon and want Italian I’m coming back 100%

Christopher Tomaszek We booked dinner to celebrate 2 birthdays and had a very memorable experience. Mo warmly greeted us at the door and checked in on us throughout our dinner as well as provided a birthday surprise dessert but more on that later. Our server was LaDarrius who provided friendly and attentive service without being overbearing. A glass rimmed with lime and lemon wedges and some form of dry ice that resulted in a fog drifting over the table was set down, providing a unique effect. We started with the Wagyu Beef Gyoza (delicious), California roll (standard roll but packed with crab, no skimping here), and Truffle Scallop + Asian Pear roll (amazing). For dinner we had the roasted salmon (mother-in-law said it was quite possible the best salmon she has ever had), prime tenderloin filet, Szechaun NY Strip (incredible flavors including the 5-spiced potato), S&S chicken, Yaki udon noodle + chicken (delicious), and shrimp garlic noodles (great flavors, plenty of shrimp). 6 of 7 diners cleaned their plates, with just 1 needing a carryout box. We were given birthday shots (some kind of a sweet shooter) and the birthday girls received Zuzus take on strawberry shortcake with ice cream. Sparklers accompanied the desserts (we saw other desserts going out to tables with sparklers, Zuzu must go through a lot of sparklers) which added to the birthday celebration. And then Mo sent over a special dessert, similar to a melting chocolate ball dessert where a liquid was lit and then poured over the large chocolate ball causing it to melt to reveal a cake that was inside the ball. Big props for presentation, its quite a dramatic dessert. Excellent food, excellent service and a flair for the dramatic. Definitely a great dining experience!