Ciao - (Near Ithaca, NY)

Kim Brucie Took by surprise, by far some is the best BBQ and sides Ive experienced!! Ive had BBQ from east to west and theses guys know what they are doing. We ordered the All American platter with the Gouda Mac n cheese and Broccoli Salad, both outstanding!! This gave you a taste of all the meats. My only complaint was the pulled pork was dry. The Turkey, Brisket and chicken were my favorites. Carley was out bartender, she was super helpful, just a delight! Great atmosphere and a plus if your a Bills fan!! We will return in the summer to eat outside!

Ira Teich What a wonderful experience. A professionally managed and staffed restaurant. Before we sat, two bread baskets were on the table, dipping dishes of oil and balsamic vinegar for the bread, water carafe and menus waiting for the seven of us. This was a Sunday night at 6:15 and the place was packed with customers. Matt P. , our waiter was attentive, anticipated what we would want, he helped make the dining experience enjoyable. The food portions were ample and reasonably priced. Some in our party ordered various kinds of pizza; the crust was reminiscent of what we ate in Italy; lovely. I had the pasta butera, great; others had the chicken parm and lastly the sausage fennel and pasta. The noise level was on the high side but we didn’t have too much trouble hearing each other. The desserts were very good (cannoli, flourless chocolate cake, tartoufo, chocolate lava cake and a root beer float) were all very good. If the tip was calculated at the typical 20% of the pretax total or double the tax, it would be too low to show how much we appreciated Matt P.

William Sprossel Got here early Saturday night. Very few people in with just the bartender as server. He was polite cordial, and accommodating. We sat in the back room next to the fireplace. I ordered 2 appetizers (chicken bacon ranch quesadilla, and tator tots) both were excellent. the cbr was actually on a garlic tortilla and was amazing. Wife had grilled chicken which was juicy and flavorful. Will recommend this place to everyone

Adriana Morris My boyfriend and I had an amazing experience and dinner here! The drinks were great we both got a mango margarita and he got the chimichurri steak I got the penne alla vodka. Amazing food and Nick was the best! We came all the way from Massachusetts and would gladly come again.

Daniel Edelstein Very cozy place. Atmosphere is filled with lots of daylight yet quaint, thanks to the uniquely triangular layout of the building. Excellent food. Had the octopus app and the dorado special for the main. Lemon potatoes glazed in a brown mustard butter were amazing. Desert, not too heavy, not overpowering sweet. Service was top notch. Music was nicely paired with the Greek theme, upbeat, jazzy, contemporary - not too loud. Very kid friendly. Highly recommended place.

Klein Visuals Excellent vibe and service! Something told me to get in this 30-year old masterpiece. I met a well-dressed waiter whom I knew since Catholic school! He and his staff gave me the best food and service in all of Bronx Little Italy! From the seafood pasta to the ice cream toffee, I loved everything Pasquale’s Rigoletto had to offer: food and an elegant atmosphere.