Sarah Creedon We came here for my hubby’s 40th birthday and had the best time!! This restaurant is magnificent in every single way! Firstly, the staff is the greatest. Ben made us feel so welcome and our waitress was so kind and enthusiastic, helpful and fast. The bartenders are skilled and make the most stunning drinks. I’m sure you can’t go wrong with any of their cocktails, but my favorite was the Aligator Ally. My husband’s favorite drinks were the Mezcal last word and the Pico Back shot. He also made his beer a michelada and was pleasantly surprised with the rim, its pizza yummy seasoning! The pizzas are out of this world. They are like Thin crust Detroit style pizza. We had the caps and stems, That Dill Tho, and the Drunken Nona. The potato beignets were to die for too. I’m sure every single thing on the menu is to heavenly. We will have to come back to try everything else. 100 out of 10 recommend this place. They don’t take reservations, but everyone is so attentive and they seat you very quickly. We ordered drinks from the bar and our table was ready as soon as our drinks were done. This place is a must! It takes pizza to the next level!
