Main Deck - (Near Penn Yan, NY)

5 /5 Pat Kinsch: The staff here were sooo nice. They hosted and served with a heartfelt smile and offered many suggestions for local shopping. Food was amazing as was the kitchen team, especially the young man with only 3 days on board. He gave us a history lesson of the boat making at the former ship factory, and let us know about the freshness of their farm to table produce. What a wonderful ambassador for your restaurant! Definitely 5 stars plus!! And its on the water with outdoor seating.

2 /5 NightStalker: While the view was beautiful, we will not be going back to this establishment for food or their bar? The atmosphere is very nice right up until you order.....The waiter had no idea of what was in or out of stock! I ordered a starter of chedder biscuits and they were smaller then a Wheat thin, It was RIDICULOUS to even charge people for them as they were so small and unfavorable! We asked about wine pairings for the pasta dish to which the waiter replied, he didnt know because he doesnt drink? You should at the very LEAST be trained to answer such questions! As to the pasta dish, it came out luke warm and was bland to say the least. I dont know if they had an off night, although I doubt it as a few others that were sitting on the deck next to us lived there and said it was just okay. I hope this provides you with honest feedback to help you improve as it is never my intention to harm any business with a review. At a prince point of over $150 with alcohol and food, it was NOT worth it. Im happy to pay for anything as long as it stands up to what you charge. A very dissatisfied customer

5 /5 Bruce English: We had a delicious lunch and were impressed with the selection of draught beers. Our bartender was friendly and helpful. The interior is bright and cheerful, rich in nautical themed decore. Great views across Keuka Lake and along shoreline.

5 /5 mark mascadri: We recently attended one of the special wine pairing events and it was incredible. We also attended the 4th of July BBQ and both events were very well executed and a value at $100 and $50.

5 /5 Bryson Craig: Excellent views of the lake during our dining experience. Parking was great. We ordered chicken wings and they were very good and crispy. Corn hole was available to play. There was a deck very close where boats could dock. We went around 6pm and enjoyed a great sunset as we had dinner. We went to Tunnel Bar located in the lower level. The staff were friendly. It was very busy and it took extra time to wait for food but it was worth it! Highly recommend A+++