MORE Perrecas - (Near Schenectady, NY)

Maura Palumbo Went on a hike and was driving home and we came across this place and we are so grateful we did! 1. The atmosphere is real clean, cool and unique. 2. The women’s bathroom is supplied with everything you could possibly need which is was super thoughtful 3. The food was amazing! My husband got the Rueben and he was basically drooling. It was melting in his mouth. I got the veggies no butter because I’m a vegan and the cook made mine making sure there were no cross contaminations which was SO mindful and thoughtful! The waitress was so knowledgeable about the food, very attentive and was so nice. Thanks for telling the cook I was vegan! Means a lot. We live an hour away but we will definitely be back this way!!! I’d def recommend this anyone In and out of the area!!!

Caio Torres Great food and beers! The ambiance was beautiful with the christmas decorations, good music and american football on the TVs. As a tourist, I loved it.

Sarah Johnson We were pleasantly surprised with this restaurant! Our food was delicious and our server Jamie was so kind and attentive. I had seen calamari on the website me u but not on the restaurant menu. When I asked Jamie she said it was fine and they could make it for us. I also enjoyed their bread dip and they allowed us to purchase a small container to take home. We look forward to going back.

ISADORE SINDELL We invested an hour + drive on a rainy evening, to add a new restaurant onto our bucket list, Champetre in Pine Plains NY, and it was well worth it. We are veterans of fine French dining and were not disappointed. The ambiance was pleasant and the service exemplary. We felt welcome right away when greeted by gracious host Helen. The food was all top notch. Would recommend.

Andrea Tabor Love coming here! Food is fantastic, drinks are fantastic, server today, Kasey, incredible. Running the entire place by himself. We just had a baby and this was our first time leaving the house. What an incredible experience. Thank you!

Thia Cyn (Adventurous Soul) Adriana is an awesome person! She guided my husband and I thru the drink and food menu; we ended up with Sangria (delish) and Boubonaide (juicy, smoky goodness). I got Burnt Ends (Good), and Wings (Fabulous) with beans (delish) and potato salad (ok, but wouldn’t get again). Hubby got Pulled pork (succulent) and Ribs(to die for) with Mac and cheese (good) and kollards (very tasty twist with kale). Tried all the sauces. Alabama Sauce our favorite- we bought a bottle. Next time I visit I’ll try different foods. Atmosphere in the restaurant is homey and when we saw into the kitchen as the door swung open there were smiling people in the back and a very clean kitchen. An awesome unexpected lunch! Try this lovely restaurant - you won’t be disappointed and thinking about it for days afterwards?”!