Keywords: Food napolis pizza catering

Napolis Pizza & Catering - (Near New City, NY)

Address: 🏡 48 Germonds Rd, New City, NY 10956
Phone : +1 (845) 623-0545
map

Check Open time:

Place GG: https://www.google.com/maps/place/?q=place_id:ChIJt1fCho_CwokRD42KNeSH_YU
#Food NY

Expensive - Near New City ,NY

Olivers Restaurant - Buffalo

Rating: 4.6 /5
Jillian Straw Having moved here recently from NYC where I spent considerable time working in varying levels of hospitality from fine dining to bagel shops, Olivers sticks out to me as a quintessential star in the Buffalo food scene. On a ten grade scale I would give the food a 9/10 and the service a 13. Kim (and Charlie) specifically made my experience wonderful. After oysters, the steak tartare, scallops, and lemon cheesecake I was besotted, in a good way. The true foodie passion shown in each dish, the ease and comfort in each conversation, and the level of care taken down to the detail (including specifically packaging my left over dishes based on small portions of our side conversation) all equates to a definite Must Go. Apologies my pictures are vaguely lacking, half of them I couldnt stop myself from immediately tucking in, and the other half were taken in haste so that I could get right to them asap.
jonathans restaurant

Jonathans Restaurant - Garden City Park

Rating: 4.5 /5
Ingrid Eide First time dining at this beautiful restaurant, and wow—what an experience! We came in for a team lunch meeting and were blown away from start to finish. The food was absolutely delicious, and the service was outstanding. The staff was incredibly attentive, refilling our water glasses the moment they were empty and making sure we had everything we needed. We started with baked clams, braised short rib empanadas, and French onion soup—each one better than the last. Our main dishes (Steak Salad, Steak Burger, Penne alla Vodka with Chicken, and the Grilled Chicken Caesar Salad) were all superb. Every plate was a hit! A fantastic experience all around. Can’t wait to come back!

AVVINO - Rochester

Rating: 4.7 /5
Josh Pappas Absolutely incredible experience. Amazing communication to help plan a special executive work outing. The chef tasting menu food was full of unique flavors and creative combinations that you won’t find anywhere else in Rochester. Every dish paired perfectly with the wine selections, which the staff recommended with real care and knowledge. The service was warm and genuine, making the entire night unforgettable. Highly recommend.
texas de brazil   rochester

Texas de Brazil - Rochester - Rochester

Rating: 4.5 /5
Dr. Rosie Ann Riley I was touring in Rochester and decided to visit this particular chain. I’ve visited several in the south but this was definitely the best service I have ever received. Lindsay was a superb server. Plus she is a bartender and made me a delicious cocktail. The vegetables were delicious; beets, potatoes, etc. They had pineapple carpaccio was delicious. We also had desert which is ala carte. We went around 4pm on Saturday which was an excellent time. As soon as we sat the gentlemen served us meats which were delicious!! It started getting crowed around 5:30pm. Be sure to make a reservation!!

Cure - Rochester

Rating: 4.6 /5
Jon Curry This is a 5 star restaurant. Absolutely superb ingredients and immaculate orchestration of them. The short rib beef and biscuit was phenomenal. Poached egg was done perfectly with yolk that walked out of the white, rather than ran. Biscuit was brown and flaky with buttery and salty goodness. Nailed the strawberry danish real proper like with flaky and soft pastry and wholesome compote. Came back for dinner a few days later and the scallops were delicious with the perfect juicy and soft (but not raw) texture. It had a basil and herbed beats that I could eat—and I don’t eat beats. Ricotta cnocchi was so damn smooth it slid down the gullet with ease; no heavy chewing or rich resistance. Haven’t even had the pork chop I ordered yet but suspect it will be on point. Regardless, the delivery of all the above warrants a 5 star rating. Highly recommend. Mad props to the chef and cooks.
lilia

Lilia - Brooklyn

Rating: 4.3 /5
Kathy D Great food and service in a very casual but eclectic setting. There were a couple misses for us but overall absolutely delicious fresh food and we will definitely return. Mozz and bread is a large portion but absolutely worth trying. Cheese was soft and flavorful and bread was thick and crusty. Little gem salad as pretty to look at as it was to eat. Grilled artichoke, I probably could have eaten 5. Perfectly cooked and seasoned. Bagna Cauda was a miss for us. The anchovy dip was overpowering and I think I just didn’t understand the dish. We tried the agnolotti based on our server’s recommendation and so glad we did. Soft creamy pillows of deliciousness. Spaghetti also delicious, pasta was al dente with texture from the nuts. Escarole was another recommended dish and it was very good and a nice side. The lamb steak was our other miss. It was cooked well but if I didn’t know I was eating lamb I would have thought it was a bland steak. It had no gamey lamb flavor. We didn’t know but will try next time that there is an off the menu steak and potato dish you can order. It looked and smelled amazing. This restaurant serves unpretentious delicious food, can’t wait to return and try more options.