Bistro 1926 - Syracuse
Lucas Blom I ordered the bistro steak fantastic. Seasoned properly Beautiful cook of medium rare. Fries.
Crispy on the outside soft on the inside nicely seasoned. The atmosphere was overlooking this beautiful golf course. Service was attentive and pretty. And the cake I had for dessert, the crepe cake. Was something delicious that I wasnt expecting. The only negative is the price. However, you do get what you pay for.

