4 /5 Adam Hovak: Definitely an interesting place with a new spin on a “diner.” The food was good, the bacon was crispy and the eggs were cooked well so we’ll be trying it again. The service was odd though; you sit down and then they asked us if we knew how to order, then they handed us each a menu on a card and a sharpie and asked us to fill in what we wanted. I chose eggs, toast and home fries, and for the drink I chose the coffee bar. The waitress (I guess) stood there, walked us through our options and then took our cards to the kitchen. We then got up, got our own coffee and sat back down. When our food was ready, the waitress brought it to us. So…. It’s like self service, but with waitresses to do some of the job. I’d go back because the atmosphere was excellent and the food was tasty, but the experience was odd.
