Zios Pizzeria - (Near New City, NY)

5 /5 Trish Berruet: WOW! Incredible food. The meatballs were perfect and the sauce is exceptional. We really enjoyed the sautéed broccoli, prepared with caramelized garlic. The slices were delicious and enormous with an unusually generous amount of toppings. We enjoyed everything so much we asked them to cater an upcoming party. Super nice, warm and welcoming staff too!

5 /5 Melanie Izquierdo: My husband and I love checking out new pizzerias, and we always judge a place by its plain slice. Zio’s Pizzeria in New City has the best plain slice I’ve had in a long time , it tastes just like a classic NYC slice. Truly a 10/10. Rob, one of the owners, was also great. Even though the place was busy, he made sure everyone felt seen and taken care of. He was kind, attentive, and genuinely made sure we had a good experience. If you’re in the area, I highly recommend stopping by for a slice. (Pictures are of a chicken bacon ranch, plain slice that I clearly devoured, and a chicken Caesar salad)

5 /5 Valon Camaj: Hands down one of the best pizza spots around! The crust was perfectly crispy, the sauce had that real homemade flavor, and the cheese melted just right. You can tell they actually care about quality here. The staff was friendly and welcoming, and the place was super clean. I’ve tried a lot of pizza places in the area, but this one really stands out definitely my new go-to spot. Highly recommend

5 /5 Robert OMalley: ⭐️⭐️⭐️⭐️⭐️ Amazing new pizza place! Fresh ingredients, great crust, friendly service, owner operated and awesome flavors. Great specialty slices with amazing variety of ingredients that makes each visit another new experience. A fantastic addition to New City. We are quickly becoming regulars.

5 /5 Lance Madry: Zios pizzeria is everything our neighborhood needed! From the moment you walk in, you can tell it’s run with love and pride — friendly faces, cozy vibes, and the smell of fresh pizza that hits you the second you open the door. Let’s talk about the slices: the plain cheese slice is pure perfection. The crust is crispy on the outside and soft inside, the sauce has that perfect tangy flavor, and the cheese melts just right — golden, gooey, and absolutely delicious. It’s classic, simple, and honestly the best plain slice I’ve had in Rockland. And the Buffalo chicken slice? Unreal. Perfect balance of heat and flavor, tender chunks of chicken, and just the right drizzle of dressing to tie it all together. It’s the kind of slice you think about long after you’ve finished it. You can tell every pie here is made with care — no shortcuts, just quality ingredients and true passion. So happy to have this spot in town. If you haven’t tried it yet, do yourself a favor and go — you’ll be hooked from your first bite!