Katelyn Moore I ordered the Seared Tuna Nicoise Salad at Abbey on Butler and it was nothing short of amazing. Everything on the plate was incredibly fresh and beautifully prepared—the tuna was perfectly seared, tender, and generous in portion. The eggs, olives, potatoes, and greens were all seasoned so well, and the balance of flavors made every bite feel special.
Presentation was gorgeous, service was warm, and the whole experience felt elevated without being pretentious.
Highly recommend this dish and this restaurant—Abbey on Butler never disappoints!