Glen Lyon Bros Kielbasa - (Near Nanticoke, PA)

Marco Acevedo Drove up from Wilmington to meet some friends who raved about this place. As much as they talked it up, it did NOT disappoint. We started with just about every appetizer on the menu and they were ALL amazing! The meals were equally awesome! The kitchen did not shy from a few adjustments to entrees, which was nice! Do not pass on the tiramisu!! Cant wait to come back to try other entrees!

Wasabi 18 Staff gave us the drinks and brought the food over. Mid-meal, a staff came over and offered drink refills. Clean and visually appealing facility. Gives the impression of almost eating at a neighbors house. Nice, quiet music playing overhead as customers chatter. Kind and attentive staff.

Kiara Thorpe I had the pleasure of speaking with three waiters: Sam, Taru, and Daivon. They took great care with our table! We had the lobster ravioli and smoke fried chicken. I’m from the South and these were some solid greens: little tang, sweet and heat. No pics of the food…we cleared our plates before we could even consider it! The whipped cream on both the chocolate torte and the strawberry shortcake was divine. I love the mission of Cafe Momentum and will recommend this spot to others around Pittsburgh who need a great spot to eat + support a mission of collaboration and community restoration.

Bethany Bones We enjoyed a fantastic four course meal at Jolene’s last night. We had been to the bar a few times before (also adore their bar and bartenders!), but this was our first experience in the dining room. We especially enjoyed the mushroom bisque, Parisian gnocchi, wagyu coulotte, and duck breast. We finished the evening with a lovely crème brûlée paired with smooth and rich espresso and cappuccino. All drinks were great, including our cocktails with dinner. Everything about our experience was 5-star quality. The food - its scent, taste, texture - all incredible. The service was also excellent. Our server, I believe his name was Nick, was very attentive. We stayed for a full 2 hours enjoying each course and conversation in the dining room. Looking forward to more evenings to enjoy at Jolene’s!

Amy Leonard We used to go to Italian Oven all the time, but our local one closed. So happy to see this one reopened with new management. The menu is the same and still delicious. We got the garlic bread appetizer and pizza for lunch. Its just as good as it used to be. Highly recommend the garlic bread. The pizza was good, although the pepperoni was pretty greasy. Sorry, forgot to take a pic of the garlic bread when it was full.

Alicia Harpel Most amazing sandwiches in Lock Haven!!! Our company ordered the Phat Philly, Beef Italian, and Gravy Fries. It was some of the best food we have had in a long time. 10/10 recommend! They really know how to make a sandwich!