Crash Palace Exceptional as always.
Denise took care of us, as well as the bartender, in their cool yet warm, modern establishment.
The food is always exceptional. In a nutshell, the chef caters to flavor, and balanced flavor at that, which makes each dish phenomenal.
I had the grilled octopus appetizer and it is the best octopus I have had since 1989. That is no lie.
Their shell and cheese, small beet salad, hummus, and fall risotto special are equally fantastic in their own right.
Enjoy the food, drinks, and quiet atmosphere. Whether small plates, entrees, or desserts, you have come to the right place.
One of my top restaurants in eastern-Pennsylvania.