The Fig & Barrel Pub -Food CA (Near York)

Adam Barr I travel a bit for work and have been in the area for a few weeks. I typically shy away from Mexican places as Im spoiled by the one in my home town. I was down that way this afternoon and figured why not. The food is good. Real good. A shining star among the Mexican joints ive tried. I got the super ranchero enchiladas or whatever it was. 5 enchiladas,. Ground beef, chicken, steak, bean, and cheese. What stands out is the quality of ingredients. The chicken and beef particularly, were exceptional cuts of meat with absolutely nothing that would constitute a thought of "I would have trimmed that piece off". Which is typical at most places. My only criticism, I had a booth and like to sit right on the edge. The seat, while comfy offered little edge support and it felt as if I may slide off the edge lol And for what its worth. A Mexican place offering a tall draft dos Equis, if its not a 32oz you should probably close the doors. This place has it right. This place checks all the boxes. Edit: I came back today. Ordered the exact same thing and it was equally great. Oh, and they put me in a table this time lol.

Brianna Bernhard My husband and myself decided to give this local spot a try and the first time the food was amazing so we decided to go back the next day and had the same great experience. The food was delicious and fresh!

Kayleigh LaSelva My sister and brother in law and I ended up here on a whim for dinner and it was excellent. Definitely not what you expect when you find this restaurant tucked into the trees. The staff were super friendly and helpful. The food was excellent. We ordered the jalapeño poppers with habanero peach cream cheese, chicken cordon bleu with pierogis, steak risotto, and the seafood risotto. They were all super delicious. Definitely recommend a visit!

D T We stopped here today after a long day of traveling with our kids. They were super tired, and some of our toddlers weren’t interested in sitting still in a booth. Our server (I think her name was Mae) was absolutely wonderful. She was really patient with our kids and always made sure we had everything we needed. The food was fine, it’s Red Robin. But what stuck out to me was the friendly service. I really appreciated her patience and kindness with our kids, and going above and beyond to give us grace with our little ones. God bless her.

Don Amann Had dinner with my family at Terry’s on Sunday August 22nd 2021. The atmosphere is excellent and our server was spot on. We were a party of 8 (2 children) we did not ask for a refill once. The Antipasto salad was huge and loaded will all the freshest cut meats cheeses and veggies. Fresh grated parm. Pan Seared Cajun Chicken was juicy and tasted great. Plain and Sausage Pizza was very good. Nice flakey Crust and the red sauce was delicious. Will def be planning a meal back here!! Pictured: Pan Seared Cajun Chicken Antipasto Salad Loaded Garlic Bread Tomato Mozzarella Salad

Jena Pass This place was so interesting! Old fashioned feel to it. The food was great! The drinks were flavorful and strong. The stairs to the second level were steep. Visited on a Sunday and it was hard to find parking close. Would totally go again tho!