Cho Dang Village - Plano - (Near Plano, TX)

5 /5 L B: First time experience at this restaurant, upon entering with my significant other, the establishment was clean and up kept. we were seated immediately on a Sunday afternoon while waiting waters are brought out. I ordered the Korean short rib 10 out of 10 and my significant other order the Bulgogi 10 out of 10 all the side dishes were very flavorful 10 out of 10 they also bring out side dishes of rice to go with your meal. We would definitely be returning to this location. Please bring family /friends or if you’re on a date and you don’t want all the Korean BBQ smoke on your clothes. This is a amazing restaurant to try out. They also have marinated crab, which I really wanted to try but will next time.

5 /5 Ryan Zhang: Great Korean restaurant. Everything we had tasted good. The short rib was thick, tender, and delicious. Their kimchi jigae was one of the better ones in the DFW area, and the seafood soon tofu soup was also up to par. For their sides the japchae and cucumber I really liked. Their kimchi probably isnt the very best around but was still good. The speed at which they brought out our food was really impressive and everything still seemed freshly cooked and hot. The only issue was that there was spilled soup on the floor next to our table which wasnt very pleasant.

4 /5 Tommy Lee: Cho Dang Village has a much more updated and modern atmosphere compared to their Carrollton location, making it a comfortable spot to enjoy a meal. The food comes out pretty fast, which is always a plus, and the staff are genuinely nice and attentive. Overall, it’s a great place if you’re looking for good food, quick service, and a welcoming environment.

3 /5 T: Nice clean restaurant with pushy service. Communication was a problem. They werent that busy, but I sure felt rushed. They were not that flexible. They did not answer menu item questions very well. We did not have a fluent Korean language speaker in our group. Im not big on Korean food. My party is. I liked that they had squeeze bottle of gochujang sauce.